Bread Mix Suppliers, Trade & Prices — Market Overview 2026
Sub Product
Gluten Free Bread Mix, Multi-Grain Bread Mix, Organic Bread Mix, Rye Bread Mix, +3
Raw Materials
Baking Powder, Milk Powder, Oat Flour, Rice Flour, +4
HS Code
190120
Last Updated
2026-09-13
Key takeaways for search and sourcing teams
- Bread Mix market coverage spans 143 countries.
- 939 exporter companies and 1,263 importer companies are indexed in the global supply chain intelligence network for this product.
- 2,239 supplier- and manufacturer-linked transactions are summarized across the top 20 countries.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-09-13.
Global Supplier & Manufacturer Transactions, Export Activity, and Price Benchmarks for Bread Mix
Analyze 2,239 supplier-linked transactions across the top 20 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Bread Mix.
Bread Mix Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Bread Mix to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Bread Mix: Guatemala (-80.3%), Germany (+58.0%), Colombia (-45.1%).
Bread Mix Country-Level Supplier Transaction and Unit Price Summary
As of 2025-10, benchmark Bread Mix country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-03, countries with visible Bread Mix transaction unit prices: Germany (5.86 USD / kg), France (5.61 USD / kg), Netherlands (5.26 USD / kg), Colombia (3.42 USD / kg), Mexico (3.13 USD / kg), 7 more countries.
| Country | YoY Change | Transaction Count | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 | 2026-07 | 2026-08 | 2026-09 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Australia | -2.0% | 147 | 2.02 USD / kg (179,585.6 kg) | 2.02 USD / kg (157,652 kg) | 2.02 USD / kg (139,055.2 kg) | 2.00 USD / kg (91,392 kg) | 2.00 USD / kg (114,212.8 kg) | 2.00 USD / kg (137,088 kg) | ||||||
| France | +9.7% | 49 | 4.08 USD / kg (53,985 kg) | 4.64 USD / kg (35,555 kg) | 2.77 USD / kg (23,395 kg) | 5.58 USD / kg (33,055.4 kg) | 4.53 USD / kg (88,135 kg) | 5.61 USD / kg (5,161 kg) | ||||||
| India | +2.5% | 665 | 2.39 USD / kg (18,130.096 kg) | 2.08 USD / kg (97,411.065 kg) | 1.87 USD / kg (122,462.16 kg) | 1.91 USD / kg (124,618.816 kg) | 1.79 USD / kg (70,211.944 kg) | 2.08 USD / kg (70,469.58 kg) | ||||||
| Mexico | +5.6% | 338 | 2.42 USD / kg (65,891.82 kg) | 3.40 USD / kg (83,323.539 kg) | 3.97 USD / kg (103,106.759 kg) | 2.20 USD / kg (114,151.109 kg) | 2.69 USD / kg (75,066.95 kg) | 3.13 USD / kg (74,660.25 kg) | ||||||
| United States | -6.4% | 330 | 2.60 USD / kg (863,170.372 kg) | 2.71 USD / kg (14,245.678 kg) | - (-) | 4.62 USD / kg (2,762.18 kg) | 4.94 USD / kg (1,246.78 kg) | 2.70 USD / kg (6,283.87 kg) | ||||||
| Costa Rica | +7.3% | 228 | 2.05 USD / kg (4,136.72 kg) | 2.11 USD / kg (1,060 kg) | 2.20 USD / kg (1,349.58 kg) | 2.13 USD / kg (283,275.85 kg) | 2.02 USD / kg (244,126.63 kg) | 2.04 USD / kg (242,465.29 kg) | ||||||
| China | +25.8% | 71 | 2.02 USD / kg (217,497.6 kg) | 2.31 USD / kg (82,086.4 kg) | 1.27 USD / kg (157,429.93 kg) | 3.09 USD / kg (91,332.4 kg) | 2.01 USD / kg (5,212.8 kg) | 2.36 USD / kg (4,120.8 kg) | ||||||
| Germany | +58.0% | 47 | 4.72 USD / kg (23,770 kg) | 3.36 USD / kg (1,000 kg) | 3.11 USD / kg (1,855 kg) | 3.21 USD / kg (47,580 kg) | 3.65 USD / kg (11,500 kg) | 5.86 USD / kg (7,000 kg) | ||||||
| Peru | -8.4% | 35 | 1.33 USD / kg (1,020 kg) | 5.43 USD / kg (4,000 kg) | 10.53 USD / kg (18,000 kg) | 1.81 USD / kg (8,840 kg) | 2.83 USD / kg (9,612.3 kg) | - (-) | ||||||
| Chile | -37.2% | 20 | 1.40 USD / kg (2,298.99 kg) | 2.13 USD / kg (14,900 kg) | 1.36 USD / kg (1,698 kg) | 1.45 USD / kg (1,837.6 kg) | - (-) | 2.55 USD / kg (3,540 kg) |
Bread Mix Global Supply Chain Coverage
2,202 companies
939 exporters and 1,263 importers are mapped for Bread Mix.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Bread Mix, benchmark reach, and prioritize outreach by market.
Bread Mix Export Supplier & Manufacturer Intelligence, Trade Flows, and Price Signals
939 exporter companies are mapped in Tridge Supply Chain Intelligence for Bread Mix. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Bread Mix Verified Export Suppliers, Manufacturers, and Premium Partners
4 premium Bread Mix suppliers include country, industry, and contactability signals to prioritize credible export partners faster.
Lesaffre International
France
Beverage ManufacturingFood ManufacturingFood Services And Drinking PlacesOthers
MOLINO ROSSETTO SPA
Italy
Contact
Food ManufacturingBeverage ManufacturingFood Services And Drinking Places
POLSELLI SPA
Italy
Contact
Food Wholesalers
Bakels Sweden AB
Sweden
Food Manufacturing
Become a Premium Supplier to join the Tridge Supply Chain Network and advance your marketing and export channel strategy.
Bread Mix Top Exporters, Manufacturers, and Supplier Profiles
Review leading exporter profiles while benchmarking against 939 total exporter companies in the Bread Mix supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Australia)
Latest Export Transaction: 2026-08-14
Recently Export Partner Companies: 1
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: South Korea
Supplying Products: Breadsticks, Bread Mix, Whole Wheat Breadsticks +1
(South Africa)
Latest Export Transaction: 2026-08-13
Recently Export Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Exporting Countries: Botswana, Namibia
Supplying Products: Bread Mix, Baking Mix, Yeast +3
(Israel)
Latest Export Transaction: 2026-08-13
Recently Export Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: United States, South Korea
Supplying Products: Bread Mix, Pitta Bread, Frozen Dough +5
(United States)
Latest Export Transaction: 2026-08-13
Recently Export Partner Companies: 1
Employee Size: 51 - 100 Employees
Sales Revenue: USD 5M - 10M
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: South Korea
Supplying Products: Frozen Dough, Bread Mix, Breadsticks +3
(South Africa)
Latest Export Transaction: 2026-08-13
Recently Export Partner Companies: 1
Employee Size: 101 - 500 Employees
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Exporting Countries: Namibia
Supplying Products: Bread Mix, Baking Mix, Baking Powder +1
(China)
Latest Export Transaction: 2026-01-05
Recently Export Partner Companies: 2
Employee Size: Over 1000 Employees
Industries: Food ManufacturingFood PackagingOthers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Exporting Countries: Pakistan, Philippines, United States, South Korea, Indonesia, Vietnam, India
Supplying Products: Bread Mix, Baking Mix, Breadcrumbs +5
Bread Mix Global Exporter Coverage
939 companies
Exporter company count is a key signal for Bread Mix supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Bread Mix opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Bread Mix (HS Code 190120) in 2024
For Bread Mix in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Canada | 978,026,598 kg | 4,631,125,049.877 USD |
| 2 | Germany | 1,559,011,688.746 kg | 4,445,156,875.146 USD |
| 3 | Italy | 621,065,192 kg | 2,978,195,582.263 USD |
| 4 | United States | 913,367,827 kg | 2,799,083,504 USD |
| 5 | Belgium | 683,709,950.754 kg | 2,380,670,127.682 USD |
| 6 | Poland | 627,878,703.389 kg | 1,870,930,975 USD |
| 7 | Netherlands | 547,068,642 kg | 1,851,501,759.447 USD |
| 8 | Mexico | 488,990,422 kg | 1,409,124,992 USD |
| 9 | United Kingdom | 208,322,013.528 kg | 844,641,623.228 USD |
| 10 | Malaysia | 235,353,992.64 kg | 753,075,403.179 USD |
Bread Mix Export Trade Flow and Partner Country Summary
Track Bread Mix exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Sourcing diagnosis
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Bread Mix Import Buyer Intelligence, Demand Signals, and Price Benchmarks
1,263 importer companies are mapped for Bread Mix demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Bread Mix Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 1,263 total importer companies tracked for Bread Mix. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Namibia)
Latest Import Transaction: 2026-08-13
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Animal ProductionFood ManufacturingFood Packaging
Value Chain Roles: Angola, Botswana, Zambia, South Africa
(South Korea)
Latest Import Transaction: 2026-08-14
Recently Import Partner Companies: 2
Industries: Food ManufacturingFood Services And Drinking Places
Value Chain Roles: -
(Philippines)
Latest Import Transaction: 2026-02-09
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-08-13
Recently Import Partner Companies: 1
Industries: Department StoresGrocery Stores
Value Chain Roles: -
(India)
Latest Import Transaction: 2026-08-13
Recently Import Partner Companies: 1
Employee Size: 101 - 500 Employees
Sales Revenue: USD 50M - 100M
Industries: Food ManufacturingFood PackagingOthers
Value Chain Roles: -
(Namibia)
Latest Import Transaction: 2026-08-13
Recently Import Partner Companies: 1
Employee Size: 501 - 1000 Employees
Sales Revenue: USD 10M - 50M
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: South Africa
Global Importer Coverage
1,263 companies
Importer company count highlights the current depth of demand-side visibility for Bread Mix.
Use Supply Chain Intelligence analytics and company profiles to identify active Bread Mix buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Bread Mix (HS Code 190120) in 2024
For Bread Mix in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 1,862,842,408.305 kg | 8,291,931,480 USD |
| 2 | United Kingdom | 824,899,118.439 kg | 3,216,940,311.576 USD |
| 3 | Germany | 743,775,967.657 kg | 2,279,000,946.408 USD |
| 4 | Canada | 511,899,807.581 kg | 2,011,244,015.979 USD |
| 5 | Netherlands | 737,658,713 kg | 1,727,099,853.88 USD |
| 6 | Belgium | 421,309,755.35 kg | 1,259,216,186.333 USD |
| 7 | Italy | 366,994,551 kg | 1,136,947,355.799 USD |
| 8 | Australia | 195,606,745.859 kg | 866,293,239.02 USD |
| 9 | Spain | 303,656,802.576 kg | 845,992,190.209 USD |
| 10 | Poland | 253,922,384.102 kg | 827,182,828 USD |
Bread Mix Import Trade Flow and Origin Country Summary
Analyze Bread Mix origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Export diagnosis
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Price data
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Classification
Product TypeIngredient
Product FormDry Mix (Powder)
Industry PositionFood Ingredient (Bakery Premix)
Market
Bread mix is a globally traded bakery premix (typically wheat-based) designed to standardize dough performance and reduce on-site formulation work for industrial bakeries, in-store bakeries, foodservice, and home baking. Production is geographically dispersed and commonly located near major flour milling and baking-ingredient manufacturing hubs in North America (United States, Canada), Europe (Germany, France), and Asia (China). Trade dynamics and pricing are strongly influenced by upstream wheat/flour markets and by availability/cost of functional ingredients such as enzymes, emulsifiers, and leavening systems. Because the product is shelf-stable, supply continuity is less seasonal than fresh foods, but procurement risk can rise quickly during wheat market disruptions and logistics shocks.
Specification
Major VarietiesWhite bread mix, Whole wheat bread mix, Multigrain bread mix, Rye bread mix, Gluten-free bread mix (non-wheat grains/starches)
Physical Attributes
- Free-flowing, homogeneous powder or granular blend with low lumping
- Uniform particle size to support consistent mixing and hydration
- Low foreign matter tolerance; clean-label or functional-additive variants depending on buyer requirements
Compositional Metrics
- Moisture content specification to maintain flowability and shelf stability
- Protein content and gluten strength parameters for wheat-based mixes (linked to dough strength and loaf volume)
- Ash content and flour extraction-related parameters (where flour quality specs are embedded)
- Leavening system performance targets (yeast activity compatibility or chemical leavening release profile, depending on mix design)
Grades
- No single universal global grade; transactions are typically governed by buyer specifications and applicable national standards
- Food safety and quality management expectations commonly reference HACCP-based programs and ISO 22000/GFSI-recognized schemes (buyer-dependent)
Packaging
- Industrial packs: multiwall paper bags (often with inner liner) and palletized distribution
- Bulk packs: big bags or bulk handling for large industrial users (where available)
- Retail packs: sealed pouches/boxes designed for ambient shelf display
ProcessingDry blending and sieving for uniformity; dust control is a key operational requirementAllergen segregation and traceability controls are critical due to wheat/gluten and potential milk/egg/soy inclusions in enriched mixesAnti-caking agents may be used in some formulations to maintain flowability, subject to regulatory compliance
Supply Chain
Value Chain
- Grain sourcing → wheat milling → ingredient receiving (salt/sugar/leavening/dough conditioners) → dry blending and sieving → packaging and coding → ambient warehousing → regional distribution → bakery production (industrial or in-store) → retail/foodservice
Demand Drivers
- Operational convenience and labor/time savings versus scratch formulations
- Batch-to-batch consistency for industrial and franchise bakery standards
- Expansion of in-store bakery programs and foodservice baking needs
- Product innovation needs (e.g., whole grain, multigrain, gluten-free variants) supported through premix formulation
Temperature
- Ambient supply chain with emphasis on cool, dry storage to prevent moisture uptake, clumping, and pest activity
- Avoid prolonged heat exposure that can degrade sensitive functional components (e.g., some leavening and enzyme systems) depending on formulation
Shelf Life
- Shelf-stable under dry ambient conditions; shelf life is primarily driven by moisture control, fat/oil rancidity risk (if enriched), and functional ingredient stability
Risks
Commodity Price And Supply Shock HighBread mix costs and availability are tightly linked to wheat and flour markets; climate shocks in major wheat regions and geopolitical disruptions affecting large exporters can rapidly increase input prices and create supply gaps for premix manufacturers and downstream bakeries.Diversify wheat/flour origins and suppliers, use forward contracts/hedging where feasible, qualify alternative formulations (e.g., partial grain substitutions) and maintain safety stock for critical SKUs.
Food Safety MediumCereal-based inputs can carry mycotoxin risk (e.g., DON in wheat), and low-moisture foods still require robust preventive controls to manage contamination and protect vulnerable consumer groups.Implement supplier approval, routine contaminant monitoring aligned to destination-market limits, validated sanitation, and strong traceability/recall readiness.
Regulatory Compliance MediumBread mixes frequently involve regulated additives (e.g., raising agents, emulsifiers, enzymes) and must meet destination-market rules for additive permissions and allergen labeling (especially wheat/gluten and optional milk/egg/soy).Maintain formulation-to-market regulatory matrices, verify additive compliance against Codex/national lists, and enforce label control and allergen cross-contact programs.
Quality Degradation LowMoisture ingress during storage or transit can cause clumping, reduced flowability, and inconsistent dough performance; enriched mixes can also face rancidity over time if fats/oils are present.Use moisture-barrier packaging where needed, control warehouse humidity, apply FIFO/FEFO inventory practices, and validate shelf-life under realistic logistics conditions.
Sustainability
- Climate-driven variability in wheat yields and quality, affecting flour availability and premix input costs
- Energy and fertilizer intensity in cereal production and milling, influencing cost and footprint scrutiny
- Packaging waste considerations for multi-layer industrial bags and retail pouches
Labor & Social
- Occupational health risks from flour dust exposure and combustible dust hazards in milling and dry-mix facilities
- Allergen management responsibilities across the chain (gluten and other potential allergens) with implications for worker training and consumer protection
FAQ
What is bread mix in global trade terms, and who typically uses it?Bread mix is a shelf-stable bakery premix (often wheat-based) sold to industrial bakeries, in-store bakeries, foodservice operators, and home bakers to standardize dough performance and reduce on-site formulation steps.
What are the most common buyer specification dimensions for bread mixes?Common specifications focus on moisture control and blend uniformity, flour performance parameters for wheat-based mixes (linked to dough strength), and food safety/allergen controls; requirements are typically buyer-defined rather than based on a single universal global grade.
Why are wheat market disruptions a critical risk for bread mix buyers?Bread mix costs and availability are closely tied to wheat and flour markets, so climate or geopolitical disruptions affecting major wheat exporters can quickly raise input costs and constrain supply for premix manufacturers and downstream bakeries.
Sources
Bread Mix Country Coverage for Suppliers, Manufacturers, Export Flows, and Prices
Explore country-level Bread Mix market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: Kazakhstan, Netherlands, Austria, Colombia, Spain, Guatemala, Philippines, Singapore, Australia, Dominican Republic, Malaysia, Poland, Turkiye, Denmark, India, Lithuania, New Zealand, Peru, Indonesia, Latvia, Mexico, Nepal, Egypt, Finland, Japan, Kenya, Czechia, Nigeria, El Salvador, Uzbekistan, Morocco, Portugal, United Arab Emirates, Jordan, Saudi Arabia, Sweden, Azerbaijan, Greece, Hong Kong, Kuwait, Vietnam, Brazil, Ecuador, Nicaragua, Oman, Pakistan, Qatar, Romania, Bolivia, Estonia, Croatia, South Africa, Paraguay, Serbia, Thailand, Honduras, Russia, Switzerland, Iraq, Hungary, Ukraine, Argentina, Zambia, Ireland, Uruguay, Uganda, Panama, Mauritius, Sri Lanka, Slovakia, Israel, Slovenia, Lesotho, Bulgaria, Senegal, Bosnia and Herzegovina, Taiwan, Ivory Coast, Mongolia, Burkina Faso, Luxembourg, Andorra, Albania, Armenia, Barbados, Bangladesh, Bahrain, Burundi, Benin, Bermuda, Brunei, Bahamas, Bhutan, Botswana, Belize, Democratic Republic of the Congo, Cuba, Cyprus, Ethiopia, Fiji, Gabon, Gambia, Guinea, Iran, Iceland, Jamaica, Kyrgyzstan, Cambodia, Laos, Lebanon, Liberia, Moldova, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Macao, Malta, Maldives, Malawi, Mozambique, Namibia, Niger, Puerto Rico, Swaziland, Togo, Tunisia, Trinidad and Tobago, Tanzania, Saint Vincent and the Grenadines, Zimbabwe
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Related Bread Mix Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Bread Mix.
Raw materials: Baking Powder, Milk Powder, Oat Flour, Rice Flour, Salt, Wheat Flour, White Sugar, Yeast
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