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Custard Suppliers & Prices in Lebanon — Market Overview 2026

Raw Materials
Chicken Eggs, Corn Starch, Cow Milk, Liquid Egg Yolk, +1
HS Code
210690
Last Updated
2026-07-16
Key takeaways for search and sourcing teams
  • Lebanon Custard market intelligence page includes 0 premium suppliers & manufacturers.
  • 0 sampled export transactions for Lebanon are summarized.
  • 0 export partner companies (including manufacturers) and 2 import partner companies are mapped for Custard in Lebanon.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 0 export partner countries and 0 import partner countries are ranked.
  • Page data last updated on 2026-07-16.

Custard Import Buyer Intelligence and Price Signals in Lebanon: Buyers, Demand, and Trade Partners

2 import partner companies are tracked for Custard in Lebanon. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Custard in Lebanon

4 sampled Custard import transactions in Lebanon provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Custard sampled import transaction unit prices by date in Lebanon: 2026-01-28: 7.30 USD / kg, 2025-12-29: 7.30 USD / kg, 2025-12-17: 7.40 USD / kg, 2025-12-02: 8.20 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-01-28Fru** ******* ***********7.30 USD / kg (-) (-)-
2025-12-29Fru** ***************7.30 USD / kg (-) (-)-
2025-12-17Fru** ***************7.40 USD / kg (-) (-)-
2025-12-02Fru** ***************8.20 USD / kg (-) (-)-

Top Custard Buyers, Importers, and Demand Partners in Lebanon

Review leading buyer profiles and compare them with 2 total import partner companies tracked for Custard in Lebanon. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Lebanon)
Latest Import Transaction: 2026-06-16
Industries: Beverage ManufacturingFood ManufacturingOthers
Value Chain Roles: Distribution / WholesaleTrade
(Lebanon)
Latest Import Transaction: 2026-06-16
Employee Size: 51 - 100 Employees
Sales Revenue: USD 5M - 10M
Industries: Brokers And Trade AgenciesFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingTrade
Lebanon Import Partner Coverage
2 companies
Import partner company count highlights demand-side visibility for Custard in Lebanon.
Use Supply Chain Intelligence analytics and company profiles to identify active Custard importers, distributors, and buyer networks in Lebanon.

Classification

Product TypeProcessed Food
Product FormPowder (Dry Mix)
Industry PositionProcessed Food Product

Market

Custard in Lebanon is commonly retailed as shelf-stable custard powder mixes used for home desserts and as a thickener in other foods. Modern trade retailers in Lebanon (e.g., Spinneys and Carrefour) list domestically produced custard powder under the Domo brand, which is described as part of Meptico, a Lebanese manufacturer of powder goods. Retail listings show multiple pack sizes and flavors (e.g., vanilla and cocoa), and typical preparation involves cooking the powder with milk and sugar to obtain a smooth cream. Food-safety oversight references Codex Alimentarius and Lebanese standards coordinated through LIBNOR, while Lebanon’s broader macroeconomic and conflict context can contribute to import-supply and price volatility for packaged foods.
Market RoleDomestic consumer market with local manufacturing and imported offerings
Domestic RoleRetail consumer dessert mix (custard powder) for household preparation and home baking applications

Specification

Primary VarietyVanilla
Secondary Variety
  • Cocoa (chocolate)
Physical Attributes
  • Dry, fine powder intended to be reconstituted and cooked with milk (and typically sugar) to form a smooth cream
  • Powder form designed for shelf-stable retail merchandising
Compositional Metrics
  • Example retail formulation elements for Lebanon-listed products include cornflour (starch), cocoa solids, iodized salt, and (in some variants) dairy ingredients such as milk powder and flavouring.
Packaging
  • Retail pack sizes observed in Lebanon modern trade include 100g and 300g
  • Powder mixes packed for dry storage (cool, dry place) with moisture control emphasis

Supply Chain

Value Chain
  • Local manufacturer (or importer) → retailer (modern trade) → consumer preparation with milk and sugar
Temperature
  • Ambient storage with moisture control; retail guidance includes storing in a cool and dry place
Shelf Life
  • Quality is sensitive to humidity and resealing discipline after opening to avoid clumping and off-odors

Risks

Macroeconomic And Conflict HighLebanon’s severe economic/financial crisis and conflict-related disruptions can materially affect trade finance, import availability, and retail pricing for packaged foods (including custard mixes and their inputs), increasing the probability of stock-outs, delayed replenishment, and sudden price resets.Use conservative safety stock for key SKUs, prefer payment/settlement terms that reduce counterparty and FX exposure, diversify suppliers/retail channels, and maintain contingency sourcing for key inputs (e.g., starch and dairy ingredients).
Regulatory Compliance MediumNon-alignment with Lebanese standards and food-safety inspection expectations (including additive permissions and product specification compliance referenced to Codex/LIBNOR) can trigger delays, relabeling, or rejection risk for imported custard products or inputs.Run a pre-shipment compliance checklist covering ingredient/additive permissions, Arabic/market labeling where required, and importer documentation; align formulations to Codex GSFA and applicable Lebanese standards.
Documentation Gap MediumCustoms/document inconsistencies (e.g., HS code mismatch, missing certificate of origin when requested, incomplete shipping documentation) can delay clearance and increase demurrage risk for imported finished custard mixes or inputs.Pre-validate invoice HS code, packing list, and transport documents against importer/broker requirements and Lebanese Customs procedures before shipment dispatch.
Standards
  • ISO 22000 (food safety management systems) — used by at least one domestic producer of powder goods

FAQ

Is custard powder produced in Lebanon or only imported?Both local and imported options may exist, but retail listings in Lebanon show domestically produced custard powder. For example, Carrefour Lebanon lists Domo custard powder with origin stated as لبنان (Lebanon), and Spinneys/Carrefour describe Domo as part of Meptico, a Lebanese manufacturer of powder goods.
How should custard powder be stored for quality in Lebanon retail conditions?Retail guidance for Lebanon-listed custard powder includes storing it in a cool and dry place. This is important because moisture exposure can degrade powder flowability and performance when cooking it into a cream.
What is the typical preparation method for custard powder mixes sold in Lebanon?A typical method is to dissolve the custard powder into milk (often with added sugar depending on the product), then heat while stirring until it thickens into a smooth cream. Retail instructions for Domo custard powder in Lebanon describe mixing the powder with milk and sugar and cooking over low heat while stirring, then serving hot or cold.

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