부르키나파소 건면 파스타 가격 및 무역 — 마켓 오버뷰 2026

하위 제품

넓은 면 파스타, 긴 면 파스타, 짧은 면 파스타

원재료

세몰리나 가루

HS 코드

190219

최종 업데이트

2026-10-02

서치 및 소싱 팀을 위한 핵심 요약

이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
페이지 데이터 최종 업데이트일: 2026-10-02.

소싱 진단

부르키나파소산 건면 파스타, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 짚어드려요.

무료 진단, 계정 없이 이용 가능합니다.

부르키나파소의 건면 파스타 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

수출업체와 수입업체는 Supply Chain Intelligence 기업 프로필 및 분석으로 부르키나파소의 건면 파스타 구매 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

부르키나파소 내 건면 파스타의 연간 수입 금액, 물량 및 수요 규모 (HS 코드 190219)

부르키나파소의 건면 파스타 수입 물량/금액 3년치를 추적해 수요 성장과 시장 모멘텀을 평가하세요.

연도	물량	금액
2024	68,964,142	19,192,917 USD
2023	48,735,119	14,522,163 USD
2022	45,130,187	16,166,405 USD

부르키나파소에 건면 파스타를 공급하는 주요 원산지 공급국 (HS 코드 190219) 2024

2024년 기준, 부르키나파소로 건면 파스타를 공급하는 상위 원산 공급국 5개 전반의 수입 물량과 금액을 비교하세요.

순위	국가	물량	금액
1	코트디부아르	41,064,489	14,378,488.29 USD
2	터키	22,314,035	3,795,381.163 USD
3	이탈리아	4,263,612	765,724.516 USD
4	중국	850,483	132,968.717 USD
5	아랍에미리트	313,208	59,671.626 USD

수출 진단

우리 건면 파스타, 이 부르키나파소 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 봐드려요.

무료 진단, 계정 없이 이용 가능합니다.

가격 데이터

부르키나파소 건면 파스타 가격, 어디까지 필요하세요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeProcessed Food

Product FormDried (Shelf-stable)

Industry PositionShelf-stable staple carbohydrate (retail packaged food)

Market

In Burkina Faso, dried pasta is an import-dependent staple packaged food sold mainly for domestic consumption, with supply shaped by regional trade flows and inland distribution to major cities such as Ouagadougou. UN Comtrade-based trade data aggregations indicate imports of HS 1902 are dominated by regional and extra-regional suppliers, with Côte d’Ivoire the leading source by value in 2023. As a landlocked market, availability and pricing are highly exposed to corridor performance via coastal ports (notably Lomé, Abidjan, and Tema) and to insecurity-driven access constraints. Because dried pasta is non-seasonal and shelf-stable, disruptions tend to be logistics- and market-access-driven rather than agricultural seasonality-driven.

Market RoleImport-dependent consumer market (net importer)

Domestic RoleAffordable, shelf-stable staple food for household and foodservice consumption; primarily supplied through imports

Market GrowthNot Mentioned

SeasonalityNon-seasonal product with year-round availability; periodic shortages and price spikes are more often linked to corridor disruptions and market access constraints than to seasonality.

Specification

Primary VarietyWheat-based dried pasta (uncooked), commonly imported as non-egg pasta (HS 190219)

Secondary Variety

Egg pasta variants (smaller share within HS 190211)
Couscous (HS 190240) as a related staple in the HS 1902 product family

Physical Attributes

Low breakage and low dust in packs (handling resilience for long inland trucking)
Uniform shape and color; absence of visible insect activity or foreign matter

Compositional Metrics

Moisture control to prevent mold growth and clumping during storage in hot/humid conditions

Packaging

Retail packs commonly in plastic film (e.g., 500 g–1 kg) within cartons for wholesale handling
Bulk cartons for institutional and wholesale distribution

Supply Chain

Value Chain

Overseas/regional manufacturer → container shipment to coastal port (often Lomé/Abidjan/Tema) → inland trucking to Ouagadougou → wholesaler/distributor → retail and foodservice

Temperature

Ambient distribution; protect from heat, moisture ingress, and direct sun to reduce quality deterioration and packaging damage

Shelf Life

Shelf life is primarily limited by moisture uptake, packaging integrity, and pest exposure during storage and distribution rather than by cold-chain breaks

Freight IntensityHigh

Transport ModeMultimodal

Risks

Security And Access HighConflict and insecurity have created access constraints that can disrupt overland transport, restrict market functioning, and delay deliveries—potentially causing sudden supply gaps for imported staples such as dried pasta in affected areas.Use corridor and route-risk monitoring; diversify routing options (e.g., Lomé vs Abidjan vs Tema); hold safety stock in secure urban warehouses and contract multiple transporters.

Logistics MediumAs a landlocked market dependent on coastal ports and long-haul trucking, landed costs and availability are sensitive to corridor performance, fuel and freight volatility, and port/road delays.Negotiate flexible delivery terms (e.g., staged DAP), schedule shipments to avoid peak congestion, and validate transport and warehousing conditions to reduce losses and delays.

Regulatory Compliance MediumNon-compliant labeling (especially allergen/gluten declaration, date marking, and lot identification) or documentation mismatches can trigger delays, market withdrawal, or enforcement actions during import clearance or domestic market surveillance.Run label and document checks against Codex-aligned requirements and importer checklists; maintain product specs, lot codes, and traceability records for inspections.

Price Volatility MediumDried pasta pricing can be exposed to upstream wheat/processing cost swings and to regional currency and transport cost shocks, which can compress importer margins and reduce affordability in price-sensitive segments.Use forward contracting where feasible, maintain multi-origin supplier options, and offer pack-size mix strategies to protect affordability.

Sustainability

Packaging waste management (plastic retail films and cartons) and end-of-life leakage risks in urban markets
Energy footprint of industrial drying in upstream manufacturing (relevant for ESG screening of suppliers)

Labor & Social

Security-driven access constraints can disrupt market functioning and increase exposure to informal fees and checkpoints along corridors, raising integrity and continuity risks for supply chains

Standards

HACCP-based food safety management (commonly requested by formal buyers)
ISO 22000 / FSSC 22000 (where required by importer, retail, or institutional procurement)

FAQ

Which countries are the main suppliers of pasta (HS 1902) to Burkina Faso?UN Comtrade-based trade data aggregations for 2023 indicate Côte d’Ivoire is the largest supplier of HS 1902 to Burkina Faso by import value, followed by Turkey, with smaller shares from Italy, Morocco, France, and other origins.

What is the most critical risk that can disrupt dried pasta availability in Burkina Faso?The biggest disruption risk is security-related access constraints and transport disruption linked to the conflict situation, which can delay or block inland trucking and destabilize markets for imported staples.

Which ports and corridors commonly serve Burkina Faso’s imports of shelf-stable foods like dried pasta?Burkina Faso is landlocked and commonly relies on coastal ports and corridors in neighboring countries—trade guidance highlights Lomé (Togo) as a primary gateway, with Abidjan (Côte d’Ivoire) and Tema (Ghana) also important routes—before goods move inland by road to Ouagadougou.