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Dried Pasta Suppliers & Prices in Mexico — Market Overview 2026

Sub Product
Flat Pasta, Long Pasta, Short Pasta
Raw Materials
Semolina Flour
HS Code
190219
Last Updated
2026-08-04
Key takeaways for search and sourcing teams
  • Mexico Dried Pasta market intelligence page includes 0 premium suppliers & manufacturers.
  • 5 sampled export transactions for Mexico are summarized.
  • 180 export partner companies (including manufacturers) and 55 import partner companies are mapped for Dried Pasta in Mexico.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-08-04.

Dried Pasta Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Mexico

180 export partner companies are tracked for Dried Pasta in Mexico. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Dried Pasta export intelligence in Mexico, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 190219.
Scatter points are sampled from 1.4% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Dried Pasta in Mexico

5 sampled Dried Pasta transactions in Mexico include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Dried Pasta sampled transaction unit prices by date in Mexico: 2026-05-26: 1.75 USD / kg, 2026-05-22: 1.15 USD / kg, 2026-05-13: 1.23 USD / kg, 2026-05-07: 1.56 USD / kg, 2026-05-06: 1.28 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-05-26LAS *****1.75 USD / kg (Mexico) (Colombia)
2026-05-22LAS *****1.15 USD / kg (Mexico) (United States)
2026-05-13LAS *****1.23 USD / kg (Mexico) (United States)
2026-05-07LAS ***** ****** ************1.56 USD / kg (Mexico) (El Salvador)
2026-05-06LAS *****1.28 USD / kg (Mexico) (Guatemala)

Top Dried Pasta Export Suppliers, Manufacturers, and Companies in Mexico

Review leading exporter profiles and benchmark them against 180 total export partner companies tracked for Dried Pasta in Mexico. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Mexico)
Latest Export Transaction: 2026-07-04
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Mexico)
Latest Export Transaction: 2026-07-04
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
(Mexico)
Latest Export Transaction: 2026-07-04
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Mexico)
Latest Export Transaction: 2026-07-04
Industries: Others
Value Chain Roles: Trade
(Mexico)
Latest Export Transaction: 2026-07-04
Employee Size: 51 - 100 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Mexico)
Latest Export Transaction: 2026-07-04
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Mexico Export Partner Coverage
180 companies
Total export partner company count is a core signal of Mexico export network depth for Dried Pasta.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Dried Pasta partner concentration, capacity signals, and trade relevance in Mexico.

Annual Export Value, Volume, and Supplier Market Size for Dried Pasta in Mexico (HS Code 190219)

Analyze 3 years of Dried Pasta export volume and value in Mexico to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202445,911,00661,693,498 USD
202323,192,64628,343,377 USD
202219,899,06221,320,014 USD

Top Destination Markets for Dried Pasta Exports from Mexico (HS Code 190219) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Dried Pasta exports from Mexico.
RankCountryVolumeValue
1United States39,322,04751,072,972 USD
2Guatemala5,589,1707,265,355 USD
3El Salvador538,8002,638,087 USD
4Cuba455,659702,885 USD
5Canada5,33014,199 USD
Sourcing diagnosis
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Dried Pasta Import Buyer Intelligence and Price Signals in Mexico: Buyers, Demand, and Trade Partners

55 import partner companies are tracked for Dried Pasta in Mexico. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 1.9% of the full transaction dataset.

Sample Import Transaction and Price Records for Dried Pasta in Mexico

5 sampled Dried Pasta import transactions in Mexico provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Dried Pasta sampled import transaction unit prices by date in Mexico: 2026-04-07: 1.00 USD / kg, 2026-03-18: 1.00 USD / kg, 2026-03-17: 1.05 USD / kg, 2026-03-17: 1.05 USD / kg, 2026-03-06: 1.00 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-04-07Unknown Product1.00 USD / kg (-) (-)-
2026-03-18Unknown Product1.00 USD / kg (-) (-)-
2026-03-17Unknown Product1.05 USD / kg (-) (-)-
2026-03-17Unknown Product1.05 USD / kg (-) (-)-
2026-03-06Unknown Product1.00 USD / kg (-) (-)-

Top Dried Pasta Buyers, Importers, and Demand Partners in Mexico

Review leading buyer profiles and compare them with 55 total import partner companies tracked for Dried Pasta in Mexico. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Mexico)
Latest Import Transaction: 2026-07-04
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
(Mexico)
Latest Import Transaction: 2025-12-18
Recently Import Partner Companies: 3
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Mexico)
Latest Import Transaction: 2026-07-04
Employee Size: 101 - 500 Employees
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Mexico)
Latest Import Transaction: 2026-07-04
Employee Size: Over 1000 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Mexico)
Latest Import Transaction: 2026-07-04
Employee Size: 11 - 50 Employees
Sales Revenue: USD 10M - 50M
Industries: Food ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Mexico)
Latest Import Transaction: 2025-12-18
Recently Import Partner Companies: 1
Employee Size: 1 - 10 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
Mexico Import Partner Coverage
55 companies
Import partner company count highlights demand-side visibility for Dried Pasta in Mexico.
Use Supply Chain Intelligence analytics and company profiles to identify active Dried Pasta importers, distributors, and buyer networks in Mexico.

Annual Import Value, Volume, and Demand Size for Dried Pasta in Mexico (HS Code 190219)

Track 3 years of Dried Pasta import volume and value in Mexico to assess demand growth and market momentum.
YearVolumeValue
202418,369,24438,542,469 USD
20238,571,48722,697,317 USD
20227,854,93320,183,580 USD

Top Origin Supplier Countries Supplying Dried Pasta to Mexico (HS Code 190219) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Dried Pasta to Mexico.
RankCountryVolumeValue
1Italy9,614,97318,788,473 USD
2United States4,357,5049,490,359 USD
3South Korea1,088,7965,021,775 USD
4China1,159,3242,141,389 USD
5Turkiye1,391,6301,084,220 USD
Export diagnosis
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Price data
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Classification

Product TypeProcessed Food
Product FormDried
Industry PositionPackaged Staple Food

Market

Dried pasta in Mexico is a mass-market packaged staple with year-round availability, supplied mainly by domestic manufacturers and complemented by imports (often positioned as premium/specialty). Market access is strongly shaped by Mexican labeling compliance (NOM-051) and standard packaged-food hygiene expectations (NOM-251).
Market RoleDomestic production market with significant local manufacturing; importer of specialty/premium dried pasta
Domestic RoleEveryday staple in retail and foodservice; primarily domestically manufactured for mainstream SKUs
Market Growth
SeasonalityYear-round availability; no agricultural seasonality at the finished-product level.

Specification

Physical Attributes
  • Low breakage and uniform shape/size are key acceptance factors for dried pasta
  • Color consistency and absence of visible defects (spots, cracks, excessive powder) are common retail quality expectations
Compositional Metrics
  • Ingredient declaration typically centers on wheat/semolina and, in some variants, egg or added vegetables; wheat (gluten) allergen declaration is an important compliance point under Mexican labeling rules
Packaging
  • Retail packs commonly use plastic film bags or cartons; secondary packaging typically uses corrugated cases for distribution
  • Lot/batch identification on pack supports traceability and recall readiness

Supply Chain

Value Chain
  • Wheat/semolina milling → pasta manufacturing (mixing/extrusion/drying) → packaging → ambient warehousing → retailer/foodservice distribution
Temperature
  • Ambient distribution is typical; protect from heat extremes that can degrade packaging and product quality
Atmosphere Control
  • Humidity control is critical to prevent moisture uptake, caking, mold risk, and package integrity failures
Shelf Life
  • Shelf life is driven mainly by moisture management and packaging barrier performance rather than cold chain
Freight IntensityHigh
Transport ModeMultimodal

Risks

Regulatory Labeling HighNoncompliance with Mexico’s mandatory prepackaged food labeling rules (NOM-051)—including Spanish labeling, required statements, and any applicable front-of-pack warnings—can block commercialization and trigger detention, relabeling costs, or product withdrawal.Pre-clear artwork against NOM-051 with the importer of record before shipment; maintain relabeling SOPs in Mexico and keep controlled versions of labels tied to each SKU/lot.
Logistics MediumFreight-rate volatility and port/trucking congestion can raise landed costs and reduce competitiveness for bulky, price-sensitive dried pasta imports.Use forward freight planning and multi-lane routing (sea + cross-border land as applicable); align promo calendars with secured inventory and landed-cost buffers.
Input Cost Volatility MediumDurum/semolina and wheat price volatility—amplified by drought conditions and global market shocks—can pressure margins and contract pricing for pasta sold into price-sensitive channels.Use indexed pricing or hedging where available; diversify semolina sourcing and maintain safety stock policies aligned to lead times.
Sustainability
  • Packaging waste scrutiny (plastic film and multilayer materials) can affect brand and retailer expectations, especially for imported products with non-recyclable formats
  • Water and drought exposure in wheat supply chains can amplify input-cost volatility for semolina-based products
Standards
  • FSSC 22000
  • BRCGS Food Safety
  • ISO 22000

FAQ

What is the main labeling rule importers must comply with when selling dried pasta in Mexico?Mexico’s NOM-051 governs mandatory labeling for prepackaged foods. Importers typically need compliant Spanish labels (including required statements and any applicable front-of-pack warnings) to avoid detention, relabeling, or withdrawal from sale.
Which hygiene standard is commonly referenced for manufacturing and handling packaged foods such as dried pasta in Mexico?NOM-251 sets general hygiene practices for the processing of foods, beverages, and food supplements, and is commonly used as the baseline reference for sanitary manufacturing and handling expectations.
What documents are typically needed to clear imported dried pasta through Mexican customs?Commonly used documentation includes a commercial invoice, packing list, transport document (bill of lading/air waybill), and customs entry (pedimento). If claiming preferential tariffs under an FTA, origin documentation is also needed.

Sources

Diario Oficial de la Federación (DOF), Gobierno de México — NOM-051-SCFI/SSA1-2010 — Etiquetado para alimentos y bebidas no alcohólicas preenvasados (incluye modificaciones de etiquetado frontal)
Diario Oficial de la Federación (DOF), Secretaría de Salud (SSA), Gobierno de México — NOM-251-SSA1-2009 — Prácticas de higiene para el proceso de alimentos, bebidas o suplementos alimenticios
Secretaría de Economía, Gobierno de México — TIGIE / aranceles y reglas de origen aplicables (referencias para clasificación arancelaria y preferencias FTA; incluye HS 1902 como partida típica de pastas)
Servicio de Administración Tributaria (SAT), Gobierno de México — Reglas y guías de comercio exterior para documentación y despacho aduanero (pedimento y documentación soporte)
Agencia Nacional de Aduanas de México (ANAM), Gobierno de México — Procedimientos y referencias operativas de despacho aduanero para importaciones comerciales
Model inference (no verifiable primary source) — Typical industrial dried pasta manufacturing flow and distribution-channel mapping for Mexico packaged staples (use only as directional context; validate with manufacturer/importer documentation)

Other Dried Pasta Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Mexico

Compare Dried Pasta supplier coverage, trade flows, and price benchmarks across countries related to Mexico.
All related country market pages: Italy, United States, Chile, Turkiye, Brazil, Russia, Thailand, Spain, Japan, Canada, Germany, France, Egypt, Belgium, United Kingdom, Ukraine, China, South Korea, Netherlands, United Arab Emirates, Poland, Ecuador, Guatemala, India, Uzbekistan, Indonesia, Malaysia, Greece, Peru, Saudi Arabia, Portugal, Argentina, Hong Kong, Bulgaria, Israel, Mozambique, Austria, Kazakhstan, Romania, Honduras, Burkina Faso, Denmark, Oman, Venezuela, Togo, Ghana, Benin, Czechia, Niger, Vietnam, Ivory Coast, Philippines, Tunisia, Latvia, Iraq, Rwanda, Costa Rica, Senegal, Morocco, Uganda, Switzerland, Colombia, Lebanon, Lithuania, Australia, South Africa, Ireland, Kenya, Tanzania, Sweden, Cameroon, Pakistan, Serbia, Swaziland, Hungary, Panama, Djibouti, Jordan, Taiwan, Cuba, Mauritius, Azerbaijan, Democratic Republic of the Congo, Syria, Finland, Singapore, Georgia, Norway, Andorra, Afghanistan, Antigua and Barbuda, Albania, Armenia, Aruba, Bosnia and Herzegovina, Barbados, Bangladesh, Bahrain, Burundi, Bermuda, Brunei, Bolivia, Bahamas, Bhutan, Botswana, Belize, Curacao, Cyprus, Dominica, Dominican Republic, Algeria, Estonia, Ethiopia, Fiji, Falkland Islands, Gabon, Grenada, Gambia, Guinea, Guyana, Croatia, Haiti, Iran, Iceland, Jamaica, Kyrgyzstan, Cambodia, Kuwait, Laos, Liechtenstein, Sri Lanka, Liberia, Lesotho, Luxembourg, Libya, Moldova, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Mongolia, Macao, Northern Mariana Islands, Malta, Maldives, Malawi, Namibia, Nigeria, Nicaragua, Nepal, New Zealand, Papua New Guinea, Puerto Rico, Palestine, Paraguay, Qatar, Slovenia, Slovakia, Sierra Leone, El Salvador, Tajikistan, Turkmenistan, Trinidad and Tobago, Uruguay, Saint Vincent and the Grenadines, Vanuatu, Samoa, Zambia, Zimbabwe
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Raw materials: Semolina Flour
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