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Frozen Mango Colombia Market Overview 2026

Sub Product
Frozen Alphonso Mango, Frozen Kent Mango, Frozen Tommy Atkins Mango, IQF Mango Chunks
Raw Materials
Fresh Mango
HS Code
081190
Last Updated
2026-05-10
Key takeaways for search and sourcing teams
  • Colombia Frozen Mango market intelligence page includes 0 premium suppliers.
  • 5 sampled export transactions for Colombia are summarized.
  • 0 export partner companies and 0 import partner companies are mapped for Frozen Mango in Colombia.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 0 export partner countries and 0 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-05-10.

Frozen Mango Export Supplier Intelligence, Price Trends, and Trade Flows in Colombia

0 export partner companies are tracked for Frozen Mango in Colombia. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Frozen Mango export intelligence in Colombia, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 081190.
Scatter points are sampled from 41.3% of the full transaction dataset.

Sample Export Supplier Transaction Records for Frozen Mango in Colombia

5 sampled Frozen Mango transactions in Colombia include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Frozen Mango sampled transaction unit prices by date in Colombia: 2026-02-14: 1.71 USD / kg, 2026-01-13: 3.94 USD / kg, 2026-01-13: 1.91 USD / kg, 2025-12-23: 2.69 USD / kg, 2025-12-23: 3.26 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-02-14FRO*** ************ *******1.71 USD / kg (Colombia) (United States)
2026-01-13FRE**** ******* ***** ** ****** ** * ************ ********* ** *** ********* ********* ******** ********* * ******* ******* ***** ** ****** ******* ***** ***** ******* ** ******** ******** ******* **** **** * *** ******** ** ** *****3.94 USD / kg (Colombia) (United States)
2026-01-13FRE**** ******* ***** ** ****** ** * ************ ********* ** *** ********* ********* ******** ********* ******* ******* ***** ** ****** ******* ***** ***** ******* ** ******** ******** *** ******1.91 USD / kg (Colombia) (United States)
2025-12-23Unk**** *******2.69 USD / kg (Colombia) (Puerto Rico)
2025-12-23FRO*** **** ***** ****** ***** ******** ** ******* ***** **** ****** **** ***** ***** * ***** ********* ********** ***** ** ********** ***** **** ****** **** ***** ***** ** ** ** ** **** ************* ** * ** *** ****** ******* ******* ******* ** ***** **3.26 USD / kg (Colombia) (United States)

Annual Export Value, Volume, and Supplier Market Size for Frozen Mango in Colombia (HS Code 081190)

Analyze 2 years of Frozen Mango export volume and value in Colombia to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20232,807,8298,197,569 USD
20222,590,8617,097,568 USD

Frozen Mango Import Buyer Intelligence and Price Signals in Colombia: Buyers, Demand, and Trade Partners

0 import partner companies are tracked for Frozen Mango in Colombia. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.

Annual Import Value, Volume, and Demand Size for Frozen Mango in Colombia (HS Code 081190)

Track 2 years of Frozen Mango import volume and value in Colombia to assess demand growth and market momentum.
YearVolumeValue
2023217,846918,832 USD
2022138,779759,484 USD

Classification

Product TypeProcessed Food
Product FormFrozen
Industry PositionValue-Added Agricultural Product

Market

Frozen mango in Colombia is supplied from domestic mango production (with Tolima/Alto Magdalena cited as a key production nucleus) and processed by export-oriented IQF frozen fruit companies. The category is positioned as a value-added, cold-chain dependent ingredient for industrial users and retail frozen channels, with some Colombian processors explicitly describing an export focus.
Market RoleEmerging producer and exporter (IQF frozen fruit); domestic processing market
Domestic RoleValue-added fruit processing supplying domestic foodservice/ingredient demand alongside export programs

Specification

Secondary Variety
  • Tommy
  • Keitt
  • Filipino
  • Van Dyke
  • Yulima
  • Nam Dok Mai
Physical Attributes
  • Buyer specifications commonly emphasize uniform cut size (e.g., dices/cubes), color, and low defect/foreign matter for IQF pieces.
Compositional Metrics
  • Sweetness and acidity targets (e.g., Brix/acid balance) may be specified by industrial buyers depending on end-use.
Packaging
  • Export-oriented IQF frozen fruit is commonly shipped as bulk food ingredients (lined cartons) and/or retail-ready packs depending on buyer program.

Supply Chain

Value Chain
  • Orchard sourcing (including registered export farms where applicable) -> receiving/sorting -> washing/peeling/cutting -> IQF freezing -> packaging -> frozen storage -> reefer transport -> importer/industrial distribution
Temperature
  • Codex quick frozen foods guidance emphasizes maintaining product temperature at -18°C or lower through frozen storage and transport.
Shelf Life
  • Frozen format provides extended usability versus fresh mango, but quality is highly sensitive to temperature abuse and thaw/refreeze events.
Freight IntensityHigh
Transport ModeSea

Risks

Cold Chain Integrity HighCold-chain temperature abuse (e.g., exposure above quick-frozen tolerances) can trigger quality breakdown (texture, drip loss) and increase safety/nonconformance risk; Codex quick frozen foods guidance emphasizes maintaining -18°C or colder through storage and transport, making temperature excursions a potential shipment-stopping issue for export buyers.Use validated IQF/freezer capacity, rapid transfer to frozen storage, pre-cooled reefer loading, continuous temperature monitoring/data loggers, and clear hold/rework rules for any excursion.
Logistics MediumReefer freight volatility and route disruptions can increase landed cost and transit risk for frozen mango shipments, especially when container availability or port operations tighten.Contract reefer capacity in advance, diversify carrier/route options, and build schedule buffers around peak logistics periods.
Pest Pressure MediumMango supply programs tied to export-grade orchards can face compliance pressure from fruit fly (Anastrepha spp.) monitoring and control requirements; ICA has described system-approach measures and monitoring thresholds for registered mango farms in Tolima supplying export markets.Source from orchards operating under ICA-recognized monitoring/control programs where relevant and maintain documented orchard-level controls and harvest hygiene.
Regulatory Compliance MediumDocumentation gaps around INVIMA sanitary authorization (where applicable) and process hygiene controls can delay commercialization and raise buyer audit failures for export-oriented frozen mango products.Confirm the required INVIMA authorization pathway (NSA/PSA/RSA) for the intended domestic channel, maintain GMP/HACCP documentation, and keep product/label dossiers aligned to buyer and destination-market requirements.

FAQ

What product temperature is expected through storage and transport for quick frozen mango shipments?Codex guidance for quick frozen foods states that product temperature should be maintained at -18°C or colder through frozen storage and transport (subject to permitted tolerances). That makes temperature monitoring and avoiding thaw/refreeze events central to shipment acceptance.
Which Colombian authority governs sanitary authorizations for processed foods like frozen mango sold to consumers?In Colombia, INVIMA issues sanitary notifications, permits, or registrations (NSA/PSA/RSA) for foods sold directly to consumers based on public-health risk classification under Resolución 2674 de 2013.
Which Colombian region is specifically cited as a major mango production nucleus relevant to sourcing for processing?Tolima—particularly the Alto Magdalena valley—is cited in FAO/AGROSAVIA materials as one of Colombia’s main mango production nuclei, and ICA has referenced Tolima farms in mango export compliance programs.

Other Frozen Mango Country Markets for Supplier, Export, and Price Comparison from Colombia

Compare Frozen Mango supplier coverage, trade flows, and price benchmarks across countries related to Colombia.

Related Frozen Mango Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Frozen Mango.
Raw materials: Fresh Mango
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