Naturell AB

Hemp protein is a fine, grey-light green powder with a mesh size of 200 μm, with a characteristic smell and nutty taste. The product is obtained from the seeds of the Cannabis Sativa plant, the Finola variety. The production process consists of cleaning, dehydrating and pasteurizing the hemp seeds, and then cold-pressing at a maximum temperature of 40 ° C. The extracted oil is mechanically ground and sieved to obtain the smallest protein particles without thermal or chemical treatment.

Hemp protein is a powder ranging in colour from grey-green to light green, produced from hemp seeds by cold pressing. It has a fresh, nutty aroma and a delicate flavour.

Hemp protein powder is distinguished by its high vegetable protein content, richness in amino acids and the presence of omega-3, omega-6 and omega-9 fatty acids. It is GMO-free, gluten-free and has not been chemically or thermally processed.

Hemp seeds are small whole seeds ranging in color from pale yellow to brown, known for their nutty, characteristic flavor. They are widely used in bakery, health foods, plant-based products, and as a nutritious addition to snacks and cereals.

Whole hemp seeds for B2B customers — a natural plant-based raw material of the “Hemp seeds Canah” type, intended for further processing and food applications. Thanks to their high nutritional value and neutral taste, hemp seeds are valued in the production of healthy foods, functional additives, and in the feed industry.