Latest reference year in this page dataset is 2026.
Page data last updated on 2026-06-01.
Global Supplier & Manufacturer Transactions, Export Activity, and Price Benchmarks for Dried Pasta
Analyze 36,230 supplier-linked transactions across the top 20 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Dried Pasta.
Dried Pasta Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Dried Pasta to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Dried Pasta: Colombia (-61.3%), Kazakhstan (-51.0%), Russia (+39.5%).
Dried Pasta Country-Level Supplier Transaction and Unit Price Summary
As of 2025-07, benchmark Dried Pasta country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-12, countries with visible Dried Pasta transaction unit prices: Brazil (3.04 USD / kg), United States (2.87 USD / kg), Ukraine (2.22 USD / kg), Costa Rica (1.88 USD / kg), Chile (1.81 USD / kg), 13 more countries.
3,924 exporters and 5,544 importers are mapped for Dried Pasta.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Dried Pasta, benchmark reach, and prioritize outreach by market.
Dried Pasta Export Supplier & Manufacturer Intelligence, Trade Flows, and Price Signals
3,924 exporter companies are mapped in Tridge Supply Chain Intelligence for Dried Pasta. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Dried Pasta Verified Export Suppliers, Manufacturers, and Premium Partners
8 premium Dried Pasta suppliers include country, industry, and contactability signals to prioritize credible export partners faster.
Przedsiębiorstwo Produkcyjno Handlowo - Usługowe Polfruct Spółka Jawna Wioletta i Piotr Skrzela
Dried Pasta Top Exporters, Manufacturers, and Supplier Profiles
Review leading exporter profiles while benchmarking against 3,924 total exporter companies in the Dried Pasta supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Italy)
Latest Export Transaction: 2026-05-01
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
(Italy)
Latest Export Transaction: 2026-05-01
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Kazakhstan)
Latest Export Transaction: 2026-02-27
Recently Export Partner Companies: 3
Industries: Beverage ManufacturingBrokers And Trade AgenciesFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood ManufacturingOthers
(Turkiye)
Latest Export Transaction: 2025-06-23
Recently Export Partner Companies: 1
Employee Size: Over 1000 Employees
Sales Revenue: USD 500M - 1B
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Poland)
Latest Export Transaction: 2026-05-01
Recently Export Partner Companies: 1
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Dried Pasta Global Exporter Coverage
3,924 companies
Exporter company count is a key signal for Dried Pasta supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Dried Pasta opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Dried Pasta (HS Code 190219) in 2024
For Dried Pasta in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
Dried Pasta Export Trade Flow and Partner Country Summary
Track Dried Pasta exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Dried Pasta Import Buyer Intelligence, Demand Signals, and Price Benchmarks
5,544 importer companies are mapped for Dried Pasta demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Dried Pasta Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 5,544 total importer companies tracked for Dried Pasta. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Canada)
Latest Import Transaction: 2026-05-01
Industries: Food WholesalersOthers
Value Chain Roles: -
(Lithuania)
Latest Import Transaction: 2025-10-03
Recently Import Partner Companies: 1
Employee Size: 101 - 500 Employees
Sales Revenue: USD 50M - 100M
Industries: Food Wholesalers
Value Chain Roles: -
(Suriname)
Latest Import Transaction: 2026-05-01
Industries: Food Wholesalers
Value Chain Roles: -
(Mauritius)
Latest Import Transaction: 2026-05-01
Recently Import Partner Companies: 1
Employee Size: 101 - 500 Employees
Industries: Others
Value Chain Roles: -
(Georgia)
Latest Import Transaction: 2026-05-01
Employee Size: 101 - 500 Employees
Industries: Alcohol WholesalersFood Wholesalers
Value Chain Roles: -
(Egypt)
Latest Import Transaction: 2026-05-01
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Air TransportFreight Forwarding And IntermodalLand TransportOthersShipping And Water Transport
Value Chain Roles: -
Global Importer Coverage
5,544 companies
Importer company count highlights the current depth of demand-side visibility for Dried Pasta.
Use Supply Chain Intelligence analytics and company profiles to identify active Dried Pasta buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Dried Pasta (HS Code 190219) in 2024
For Dried Pasta in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
Dried Pasta Import Trade Flow and Origin Country Summary
Analyze Dried Pasta origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Global Wholesale Supplier Price Trends by Country for Dried Pasta
Dried Pasta Monthly Wholesale Supplier Price Summary by Country
Monthly Dried Pasta wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2025-12, countries with visible Dried Pasta wholesale unit prices: Argentina (2.05 USD / kg), Brazil (1.13 USD / kg), Italy (1.09 USD / kg), Ukraine (0.67 USD / kg), Spain (0.56 USD / kg).
Review the latest 1 Dried Pasta farmgate updates to monitor origin-side export cost and supplier pricing shifts.
Date
Entry Name
Unit Price (USD)
2025-06-01
Dri** ***** * * *** *
596.81 USD / kg
Classification
Product TypeProcessed Food
Product FormDried
Industry PositionFinished Consumer Food Product
Market
Dried pasta is a globally traded, shelf-stable wheat-based staple commonly recorded in international trade statistics under HS 1902. Trade is enabled by industrial milling and pasta-manufacturing capacity, with exports often led by established processing hubs (notably Italy) and additional large suppliers (including Turkey) as reflected in UN Comtrade/ITC Trade Map reporting. Major import demand is broadly distributed across high-income consumer markets and regions where pasta is a mainstream staple, supported by retail pantry stocking and foodservice use. Upstream durum wheat availability and quality (protein/gluten strength) are key determinants of cost and product performance, making the category sensitive to climate-driven grain volatility despite year-round manufacturing.
Market GrowthNot Mentioned
Major Producing Countries
ItalyMajor industrial pasta manufacturing base; widely recognized export-oriented producer in trade statistics.
TurkiyeLarge pasta manufacturing and export supplier in global trade statistics.
United StatesSignificant domestic production with participation in international trade flows.
Major Exporting Countries
ItalyFrequently among the leading global exporters of pasta in UN Comtrade/ITC Trade Map.
TurkiyeFrequently among major global exporters of pasta in UN Comtrade/ITC Trade Map.
Supply Calendar
Italy:Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, DecYear-round manufacturing; supply cadence is driven more by grain procurement, production scheduling, and logistics than harvest seasonality.
Türkiye:Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, DecYear-round manufacturing; export shipments can be influenced by freight availability and destination demand cycles.
Specification
Major VarietiesSpaghetti, Penne, Macaroni, Fusilli/Rotini, Farfalle
Physical Attributes
Low-moisture, shelf-stable dried format intended to maintain shape integrity through cooking
Color and surface texture depend on semolina quality, formulation (e.g., egg), and drying profile
Breakage resistance and uniform piece length are important for bulk handling and retail presentation
Compositional Metrics
Moisture (dryness) targets are commonly specified to support shelf stability and prevent caking
Protein/gluten strength (linked to durum wheat quality) is a key buyer metric for cooking firmness
Ash/semolina purity and absence of foreign material are commonly referenced in procurement specifications
Packaging
Consumer packs in plastic film bags (often within corrugated master cases for export)
Foodservice/bulk packs (multi-kg bags) and palletized cartonized loads for container shipment
Moisture- and puncture-resistant packaging to reduce breakage and humidity uptake in transit
ProcessingExtruded and dried to achieve stable structure; cooking performance depends on semolina quality and drying conditionsSusceptible to quality loss if exposed to humidity (caking, surface defects) or excessive heat during storage
Supply Chain
Value Chain
Durum wheat procurement -> cleaning/conditioning -> milling to semolina -> dough mixing -> extrusion/shaping -> controlled drying -> packaging -> ambient distribution and export
Demand Drivers
Shelf-stable staple demand in retail (pantry stocking) and foodservice
Convenience and affordability relative to many animal-protein meal options
No cold chain required; quality preservation depends on cool, dry, pest-controlled storage and avoiding humidity during shipping
Atmosphere Control
Typically shipped in ambient conditions; oxygen/moisture barrier packaging helps preserve quality and reduce rancidity risk in enriched or specialty formulations
Shelf Life
Generally long shelf life under sealed, dry storage; moisture ingress is a primary driver of quality deterioration and food safety risk
Risks
Climate HighDried pasta supply and pricing are tightly linked to durum wheat availability and quality; drought and heat in key durum-growing regions can sharply reduce yields and degrade protein/gluten strength, disrupting semolina supply and raising costs across global trade.Diversify durum/semolina sourcing across multiple origins, use forward purchasing and inventory buffers, and qualify alternative formulations where buyer specs allow.
Trade Policy MediumWheat and grain-derived product trade can be disrupted by export restrictions, sanctions, and sudden regulatory measures, which can tighten semolina availability and increase price volatility for pasta manufacturers and importers.Maintain multi-origin supplier approvals, monitor policy signals in major grain exporters, and include force-majeure and substitution clauses in supply contracts.
Food Safety MediumUpstream cereal hazards (e.g., mycotoxin contamination in wheat/semolina) and downstream risks (foreign material, allergen/gluten labeling non-compliance) can trigger border rejections and recalls, especially in highly regulated import markets.Implement robust raw-material testing programs (including mycotoxins where relevant), validated foreign-material controls, and strong label/traceability governance aligned to destination requirements.
Logistics LowAlthough shelf-stable, dried pasta is vulnerable to damage and quality loss from breakage and humidity exposure during container shipping and warehousing, potentially increasing claims and reducing sellable yield.Use reinforced secondary packaging, humidity control/desiccants where appropriate, and handling standards to limit drop/impact damage.
Sustainability
Climate vulnerability of durum wheat supply (heat and drought sensitivity affecting yields and quality)
Energy use and emissions from industrial drying and milling operations
Packaging waste from high-volume consumer plastic films and secondary cartons in global distribution
FAQ
Why is durum wheat/semolina often emphasized in dried pasta trade?Durum wheat semolina is widely used because its protein/gluten characteristics support firm cooking texture and consistent quality; this is why climate-driven changes in durum availability and quality are a core risk for dried pasta supply.
Does dried pasta require a cold chain for international shipping?No—dried pasta is typically shipped and stored in ambient conditions, but it needs cool, dry, pest-controlled handling to prevent humidity uptake, caking, and quality deterioration.
What is the biggest global disruption risk for dried pasta supply?The most critical risk is climate-driven disruption to durum wheat supply and quality (heat and drought impacts), which can quickly raise semolina costs and constrain manufacturing inputs even though pasta itself can be produced year-round.
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