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Conventional Dark Chocolate Suppliers & Prices in Argentina — Market Overview 2026

Parent Product
Dark Chocolates
HS Code
180690
Last Updated
2026-06-04
Key takeaways for search and sourcing teams
  • Argentina Conventional Dark Chocolate market intelligence page includes 0 premium suppliers & manufacturers.
  • 5 sampled export transactions for Argentina are summarized.
  • 29 export partner companies (including manufacturers) and 44 import partner companies are mapped for Conventional Dark Chocolate in Argentina.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-06-04.

Conventional Dark Chocolate Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Argentina

29 export partner companies are tracked for Conventional Dark Chocolate in Argentina. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Conventional Dark Chocolate export intelligence in Argentina, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 180690.
Scatter points are sampled from 10.3% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Conventional Dark Chocolate in Argentina

5 sampled Conventional Dark Chocolate transactions in Argentina include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Conventional Dark Chocolate sampled transaction unit prices by date in Argentina: 2026-01-26: 3.44 USD / kg, 2026-01-14: 1.24 USD / kg, 2026-01-12: 3.66 USD / kg, 2026-01-09: 12.90 USD / kg, 2026-01-05: 10.81 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-01-26LOS ****** *** ****** ********* * ***** ************* ************ *** ********* ****** ***** * *** **************3.44 USD / kg (Argentina) (Uruguay)
2026-01-14LOS ****** *** ****** ********* * ***** ************* ************ *** ********* ****** ***** * *** **************1.24 USD / kg (Argentina) (United States)
2026-01-12LOS ****** *** ****** ********* * ***** ************* ************ *** ********* ****** ***** * *** **************3.66 USD / kg (Argentina) (Uruguay)
2026-01-09LOS ****** *** ****** ********* * ***** ************* ************ *** ********* ****** ***** * *** **************12.90 USD / kg (Argentina) (Mexico)
2026-01-05LOS ****** *** ****** ********* * ***** ************* ************ *** ********* ****** ***** * *** **************10.81 USD / kg (Argentina) (Uruguay)

Top Conventional Dark Chocolate Export Suppliers, Manufacturers, and Companies in Argentina

Review leading exporter profiles and benchmark them against 29 total export partner companies tracked for Conventional Dark Chocolate in Argentina. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Argentina)
Latest Export Transaction: 2026-05-04
Industries: Others
Value Chain Roles: Distribution / WholesaleRetailTrade
(Argentina)
Latest Export Transaction: 2026-05-04
Employee Size: 1 - 10 Employees
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
(Argentina)
Latest Export Transaction: 2026-05-04
Employee Size: 11 - 50 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Argentina)
Latest Export Transaction: 2026-05-04
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Argentina)
Latest Export Transaction: 2026-05-04
Industries: Alcohol Wholesalers
Value Chain Roles: Distribution / Wholesale
(Argentina)
Latest Export Transaction: 2026-05-04
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
Argentina Export Partner Coverage
29 companies
Total export partner company count is a core signal of Argentina export network depth for Conventional Dark Chocolate.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Conventional Dark Chocolate partner concentration, capacity signals, and trade relevance in Argentina.

Annual Export Value, Volume, and Supplier Market Size for Conventional Dark Chocolate in Argentina (HS Code 180690)

Analyze 1 years of Conventional Dark Chocolate export volume and value in Argentina to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20245,229,42165,992,706 USD

Top Destination Markets for Conventional Dark Chocolate Exports from Argentina (HS Code 180690) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Conventional Dark Chocolate exports from Argentina.
RankCountryVolumeValue
1Brazil2,396,95748,734,374.66 USD
2Uruguay1,018,428.56,809,084.28 USD
3Chile947,708.34,867,968.59 USD
4Paraguay547,508.23,508,071.03 USD
5Mexico25,473.5599,669.02 USD

Conventional Dark Chocolate Import Buyer Intelligence and Price Signals in Argentina: Buyers, Demand, and Trade Partners

44 import partner companies are tracked for Conventional Dark Chocolate in Argentina. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 20.6% of the full transaction dataset.

Sample Import Transaction and Price Records for Conventional Dark Chocolate in Argentina

5 sampled Conventional Dark Chocolate import transactions in Argentina provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Conventional Dark Chocolate sampled import transaction unit prices by date in Argentina: 2026-01-13: 15.61 USD / kg, 2026-01-13: 15.61 USD / kg, 2026-01-13: 9.17 USD / kg, 2026-01-09: 8.90 USD / kg, 2026-01-08: 8.05 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-01-13LOS ****** *** ****** ********* * ***** ************* ************ *** ********* ****** ***** * *** **************15.61 USD / kg (-) (-)-
2026-01-13LOS ****** *** ****** ********* * ***** ************* ************ *** ********* ****** ***** * *** **************15.61 USD / kg (-) (-)-
2026-01-13LOS ****** *** ****** ********* * ***** ************* ************ *** ********* ****** ***** * *** **************9.17 USD / kg (-) (-)-
2026-01-09LOS ****** *** ****** ********* * ***** ************* ************ *** ********* ****** ***** * *** **************8.90 USD / kg (-) (-)-
2026-01-08LOS ****** *** ****** ********* * ***** ************* ************ *** ********* ****** ***** * *** **************8.05 USD / kg (-) (-)-

Top Conventional Dark Chocolate Buyers, Importers, and Demand Partners in Argentina

Review leading buyer profiles and compare them with 44 total import partner companies tracked for Conventional Dark Chocolate in Argentina. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Argentina)
Latest Import Transaction: 2026-05-04
Industries: Brokers And Trade Agencies
Value Chain Roles: Trade
(Argentina)
Latest Import Transaction: 2026-05-04
Employee Size: 51 - 100 Employees
Sales Revenue: USD 5M - 10M
Industries: Beverage ManufacturingBrokers And Trade AgenciesFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Argentina)
Latest Import Transaction: 2026-05-04
Industries: Food ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(Argentina)
Latest Import Transaction: 2026-05-04
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
(Argentina)
Latest Import Transaction: 2026-05-04
Industries: Beverage ManufacturingFood ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
(Argentina)
Latest Import Transaction: 2026-05-04
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Argentina Import Partner Coverage
44 companies
Import partner company count highlights demand-side visibility for Conventional Dark Chocolate in Argentina.
Use Supply Chain Intelligence analytics and company profiles to identify active Conventional Dark Chocolate importers, distributors, and buyer networks in Argentina.

Annual Import Value, Volume, and Demand Size for Conventional Dark Chocolate in Argentina (HS Code 180690)

Track 1 years of Conventional Dark Chocolate import volume and value in Argentina to assess demand growth and market momentum.
YearVolumeValue
20243,500,85230,136,828 USD

Top Origin Supplier Countries Supplying Conventional Dark Chocolate to Argentina (HS Code 180690) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Conventional Dark Chocolate to Argentina.
RankCountryVolumeValue
1Brazil2,698,21721,616,148.35 USD
2Ecuador139,004.073,728,667.51 USD
3Italy273,996.481,515,833.83 USD
4United States214,610.651,475,018.44 USD
5Spain36,875.02433,861.65 USD

Classification

Product TypeProcessed Food
Product FormPackaged (Shelf-stable)
Industry PositionManufactured Confectionery Product

Market

Conventional dark chocolate in Argentina is a mass-market and premium confectionery category supplied by both domestic manufacturing and imports. Because cocoa is not a domestic staple crop, Argentine manufacturers typically rely on imported cocoa and cocoa derivatives as key inputs. Market access is strongly shaped by national food rules under the Código Alimentario Argentino (CAA) and by mandatory front-of-pack warning labels under Law 27.642. Volatility in import administration and global cocoa markets can transmit quickly into availability and pricing for both finished chocolate and key ingredients.
Market RoleDomestic consumer and manufacturing market; import-dependent for cocoa inputs; both importer and regional exporter of finished chocolate/confectionery
Domestic RoleRetail confectionery staple with domestic production and branded premium channels (cafés/specialty chocolatiers) alongside imports

Specification

Physical Attributes
  • Solid bar/tablet formats and assorted boxed formats are common
  • Heat abuse can cause fat/sugar bloom and texture/appearance defects that affect consumer acceptance
Compositional Metrics
  • Ingredient list and allergen declarations are central compliance points for packaged chocolate sold in Argentina
  • Nutrient profile drives front-of-pack warning seals under Law 27.642 for many formulations
Packaging
  • Primary wrap (e.g., foil + outer paper) for tablets/bars; flow-wrap for small bars
  • Secondary carton packaging for multipacks and gifting assortments
  • Shelf-ready cases for modern retail distribution

Supply Chain

Value Chain
  • Imported cocoa/cocoa derivatives + sugar/fats/additives → mixing/refining → conching → tempering → molding/enrobing → packaging → ambient distribution to retail and foodservice
Temperature
  • Ambient logistics requires avoidance of high heat to prevent melting and bloom; temperature stability is a key quality control point in Argentine distribution
Shelf Life
  • Shelf life is generally stable for packaged chocolate but is sensitive to heat, humidity, and odor contamination during storage and last-mile distribution
Freight IntensityLow
Transport ModeSea

Risks

Import Administration HighRapid regulatory and administrative changes in Argentina’s import system (e.g., replacement/derogation of prior import information regimes) can create uncertainty, delays, or documentation rework for chocolate and for cocoa-derived inputs used by local manufacturers.Use an experienced local importer-of-record; monitor ARCA/Industry & Commerce updates; maintain label-ready artwork for Argentina; hold safety stock to buffer administrative transition periods.
Regulatory Compliance HighNoncompliance with mandatory front-of-pack warning seals and related restrictions under Law 27.642 can block lawful commercialization and trigger enforcement actions or relabeling costs.Run the official seal calculation workflow early (before production); align nutrition panel, ingredients, and claims; validate packaging proofs against the latest ANMAT/INAL guidance.
Price Volatility MediumGlobal cocoa supply shocks and high futures price volatility can materially increase input costs for Argentina’s chocolate industry and destabilize pricing for finished dark chocolate.Diversify cocoa origin and supplier base; consider price-risk management (contracting/hedging) where feasible; redesign pack sizes and formulations only within labeling/compliance constraints.
Sustainability MediumCocoa-related deforestation and illegal production risks can affect access to buyers and export destinations that require due diligence and traceability (including geolocation-based systems).Implement supplier due diligence and traceability documentation; align sourcing to recognized sustainability programs; prepare to provide origin and geolocation-linked evidence for cocoa and derived ingredients where required.
Labor Social MediumChild labor and forced labor risks documented in certain cocoa-producing countries can create reputational and compliance exposure for brands selling conventional dark chocolate in Argentina when cocoa origin traceability is weak.Adopt and audit supplier codes of conduct; require credible third-party verification or program participation for cocoa; maintain documented grievance and remediation pathways.
Sustainability
  • Deforestation-risk screening for cocoa supply chains (relevant for exports to markets with deforestation due diligence expectations and for buyer sustainability audits)
  • Packaging waste and recyclability scrutiny in modern retail and corporate ESG programs
Labor & Social
  • Cocoa supply chains have documented child labor and forced labor risk in certain origin countries; Argentine buyers and importers may face due-diligence and reputational exposure depending on cocoa sourcing
Standards
  • HACCP-based food safety management
  • ISO 22000 / FSSC 22000
  • BRCGS Food Safety

FAQ

What are the main regulatory steps to import packaged dark chocolate for sale in Argentina?Importers typically need to follow ANMAT/INAL procedures under the CAA framework, using SIFeGA for required registrations (RNE/RNPA when applicable) and submitting the relevant import filing through Trámites a Distancia (TAD). Depending on origin and the specific pathway, a Certificate of Free Sale (or equivalent) from the country of origin may be needed, and labels must comply with Argentine rules before commercialization.
Does imported dark chocolate need front-of-pack warning labels in Argentina?If the product falls under Law 27.642 criteria for excess critical nutrients/energy or includes precautionary statements (e.g., sweeteners/caffeine), it must display the required front-of-pack warning seals and comply with related restrictions. ANMAT provides an official seals system and calculator within SIFeGA to determine which warnings apply.
Why can dark chocolate costs and prices be unusually volatile?Cocoa is a globally traded input with documented periods of sharp futures price swings tied to supply risks and demand changes. ICCO market reports have highlighted episodes of strong price increases and supply concerns in major producing countries, which can transmit into costs for chocolate manufacturers and importers.

Sources

Other Conventional Dark Chocolate Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Argentina

Compare Conventional Dark Chocolate supplier coverage, trade flows, and price benchmarks across countries related to Argentina.

Related Conventional Dark Chocolate Product Categories

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Parent product: Dark Chocolates
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