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Conventional Dark Chocolate Suppliers & Prices in Thailand — Market Overview 2026

Parent Product
Dark Chocolates
HS Code
180690
Last Updated
2026-08-10
Key takeaways for search and sourcing teams
  • Thailand Conventional Dark Chocolate market intelligence page includes 0 premium suppliers & manufacturers.
  • 0 sampled export transactions for Thailand are summarized.
  • 0 export partner companies (including manufacturers) and 0 import partner companies are mapped for Conventional Dark Chocolate in Thailand.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-08-10.

Conventional Dark Chocolate Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Thailand

0 export partner companies are tracked for Conventional Dark Chocolate in Thailand. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.

Annual Export Value, Volume, and Supplier Market Size for Conventional Dark Chocolate in Thailand (HS Code 180690)

Analyze 3 years of Conventional Dark Chocolate export volume and value in Thailand to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20243,157,05518,780,975 USD
20232,260,06016,196,289 USD
20223,234,15116,937,928 USD

Top Destination Markets for Conventional Dark Chocolate Exports from Thailand (HS Code 180690) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Conventional Dark Chocolate exports from Thailand.
RankCountryVolumeValue
1United States270,477.4663,825,212.5 USD
2China121,8552,130,001.59 USD
3Malaysia482,855.2962,049,206.12 USD
4Cambodia342,2471,542,412.86 USD
5Myanmar [Burma]158,6681,036,925.34 USD
Sourcing diagnosis
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Conventional Dark Chocolate Import Buyer Intelligence and Price Signals in Thailand: Buyers, Demand, and Trade Partners

0 import partner companies are tracked for Conventional Dark Chocolate in Thailand. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.

Annual Import Value, Volume, and Demand Size for Conventional Dark Chocolate in Thailand (HS Code 180690)

Track 3 years of Conventional Dark Chocolate import volume and value in Thailand to assess demand growth and market momentum.
YearVolumeValue
20247,040,25959,847,155 USD
20236,302,36457,345,831 USD
20226,784,95663,549,190 USD

Top Origin Supplier Countries Supplying Conventional Dark Chocolate to Thailand (HS Code 180690) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Conventional Dark Chocolate to Thailand.
RankCountryVolumeValue
1China2,877,343.02311,762,618.49 USD
2United States650,584.8511,391,466.24 USD
3Australia880,476.6738,457,852.77 USD
4India255,441.8666,284,276.18 USD
5Malaysia446,916.7894,024,084.94 USD
Export diagnosis
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Price data
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Classification

Product TypeProcessed Food
Product FormShelf-stable packaged confectionery (dark chocolate bar/tablet)
Industry PositionConsumer Packaged Food — Confectionery

Market

Conventional dark chocolate in Thailand is primarily a consumer retail confectionery category supplied via imports alongside domestically manufactured/packed products, with trade data showing substantial HS 1806 imports into Thailand. Large multinational snack and confectionery companies maintain direct commercial presence and distribute mainstream chocolate brands nationally through modern trade and convenience channels. In parallel, an emerging Thai bean-to-bar segment markets dark chocolate made from Thai cacao origins (e.g., Chiang Mai, Chanthaburi, Prachuap Khiri Khan, Chumphon) through direct-to-consumer and specialty channels. Regulatory compliance risk is material because imported prepackaged foods must meet Thai FDA labeling and (where applicable) food serial number and importation procedures. Thailand’s hot, humid climate also increases the importance of temperature-controlled storage and transport to avoid quality defects (e.g., melting and bloom).
Market RoleNet importer with regional manufacturing/export activity (consumer market with significant imported supply)
Domestic RoleMass-market confectionery product sold through national retail channels, with a niche premium craft/bean-to-bar segment using Thai cacao

Specification

Physical Attributes
  • Solid bar/tablet format intended for ambient retail display but sensitive to heat exposure (melting and fat bloom risk in Thailand’s climate)
  • Common inclusions in adjacent segments include nuts and fillings, requiring clear allergen communication on-pack
Compositional Metrics
  • Declared cocoa percentage (where used by brands) is a key consumer-facing specification for dark chocolate
  • Ingredient and additive declarations must align with Thai FDA requirements for prepackaged foods and permitted additives frameworks
Packaging
  • Foil-wrapped inner pack with outer paper carton sleeve (common for bars/tablets)
  • Multi-pack and gift-box formats for retail promotions
  • Lot/batch coding for traceability and recall readiness

Supply Chain

Value Chain
  • Overseas chocolate manufacturer → Thai licensed importer (Thai FDA food importation procedures; food serial number where applicable) → customs clearance → temperature-managed warehousing/distribution → modern trade & convenience retail
Temperature
  • Heat control is critical in Thailand to prevent melting and quality defects; importers typically rely on temperature-managed storage and distribution for premium bars.
Shelf Life
  • Shelf-stable product, but sensory quality and appearance can deteriorate with temperature abuse (e.g., fat bloom), especially in tropical conditions.
Freight IntensityMedium
Transport ModeSea

Risks

Regulatory Compliance HighNon-compliance with Thai FDA requirements for prepackaged food labeling and (where applicable) food serial number/import licensing can lead to customs holds, delayed clearance, relabeling requirements, or product withdrawal from sale.Use a Thai-licensed importer, validate artwork against MOPH Notification No. 450 requirements before shipment, and confirm whether the product category requires a food serial number; align import filing with Thai FDA and National Single Window workflows.
Logistics MediumThailand’s high ambient temperatures and humidity elevate the risk of melting, fat bloom, and packaging deformation during port handling, warehousing, and last-mile distribution, especially for premium dark chocolate bars.Specify temperature-managed warehousing and transport, avoid prolonged exposure during customs/port dwell time, and implement quality checks at receipt (appearance, snap, bloom).
Sustainability MediumCocoa and chocolate are linked to deforestation risk in some producing regions, and regulations like the EU deforestation-free products framework can create documentation and traceability expectations for Thailand-based traders supplying EU markets or multinational programs.Maintain supplier traceability (origin documentation, farm/region where feasible), adopt deforestation-risk screening for cocoa inputs, and align documentation to buyer/regulator due diligence templates when re-exporting.
Labor & Human Rights MediumCocoa is identified by the U.S. Department of Labor as a good with reported child labor and/or forced labor risks in multiple source countries, creating reputational and buyer-compliance exposure for chocolate supply chains serving Thailand.Require supplier codes of conduct, third-party audits or credible programs, and documented remediation processes; prioritize transparent sourcing and traceability for cocoa-derived ingredients.
Sustainability
  • Deforestation risk screening and traceability expectations for cocoa supply chains (cocoa is in scope for the EU’s deforestation-free products regulation; downstream products include chocolate).
  • Packaging waste and recyclability expectations in modern trade channels (channel-driven; requirements vary by retailer/program).
Labor & Social
  • Cocoa supply chains can carry elevated child labor and forced labor risk in certain producing countries; buyers may require documented due diligence even when the finished product is sold in Thailand.
Standards
  • HACCP-based food safety management systems
  • ISO 22000 food safety management system

FAQ

What is the main Thailand-specific compliance risk for importing and selling prepackaged dark chocolate?The main risk is failing to meet Thai FDA requirements for prepackaged food labeling and the related importation/licensing steps (including the food serial number where applicable), which can lead to clearance delays or enforcement actions. Thailand’s current prepackaged food labeling framework is set out under Ministry of Public Health Notification No. 450 (2024), and Thai FDA publishes procedures for food importation for sale.
Does Thailand require a food serial number for imported chocolate products?Some food categories require a Thai FDA food serial number, while others may not; Thai FDA guidance explains how importers apply for permission and when a food serial number is issued as evidence of permission to import for sale. The importer should confirm the product’s category and whether a serial number is mandatory before shipment.
Why do buyers sometimes ask for cocoa traceability and sustainability documentation even for chocolate sold in Thailand?Cocoa supply chains can carry deforestation and labor-risk exposure in certain producing countries, and downstream regulations (for example, the EU’s deforestation-free products regulation covering cocoa and derived products like chocolate) can drive due diligence and traceability requests for multinational programs and re-export supply chains. Separately, the U.S. Department of Labor lists cocoa among goods associated with child labor/forced labor risks in multiple countries, reinforcing buyer scrutiny.

Sources

Other Conventional Dark Chocolate Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Thailand

Compare Conventional Dark Chocolate supplier coverage, trade flows, and price benchmarks across countries related to Thailand.
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Parent product: Dark Chocolates
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