Whole Black Peppercorn

Whole Black Peppercorn

HS Code: 090411 - Spices; pepper (of the genus piper), neither crushed nor ground
|
FAO Code: 0687 - Pepper (Piper spp.), raw
Market:
Top Exporter
2023
Top Importer
2023
Top Producer
2023
Export Value
2023
839.68MUSD
1Y -50.24%
Import Value
2023
1.18BUSD
1Y -28.00%
Production Volume
2023
1.24BKG
1Y -13.53%

Content for Whole Black Peppercorn

Take a look at our original insights that can help your agri-food supply chain business find opportunities for growth and make smarter business decisions.

Product Specific Guide

Read the general product guide for Whole Black Peppercorn.
image
Guide

Black Peppercorn Guide

Market Intelligence Analytics Team · Jan 16, 2024
Whole Black Peppercorn
Who we are

Intelligence that moves markets. Connections that power trade.

From AI-powered intelligence to a global trade network, we help you make smarter decisions, optimize costs, and connect with the right partners—faster and easier.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.