Yeast Suppliers & Prices in Thailand — Market Overview 2026
Sub Product
Baker's Yeast, Brewer's Yeast, Distiller's Yeast, Feed Yeast, +4
Derived Products
Frozen Pizza, Granary Bread, Multigrain Bloomer, Cabernet Sauvignon Red Wine, +78
HS Code
210210
Last Updated
2026-09-17
Key takeaways for search and sourcing teams
- 5 sampled export transactions for Thailand are summarized.
- 17 export partner companies (including manufacturers) and 14 import partner companies are mapped for Yeast in Thailand.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-09-17.
Yeast Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Thailand
17 export partner companies are tracked for Yeast in Thailand. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Yeast export intelligence in Thailand, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 210210.
Scatter points are sampled from 93.8% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Yeast in Thailand
5 sampled Yeast transactions in Thailand include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Yeast sampled transaction unit prices by date in Thailand: 2026-07-29: 158.00 USD / kg, 2026-07-29: 30.70 USD / kg, 2026-07-02: 23.33 USD / kg, 2026-06-05: 32.00 USD / kg, 2026-04-27: 28.97 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-07-29 | [효모*** **** **** ************** ** | 158.00 USD / kg | (Thailand) | (South Korea) | |
| 2026-07-29 | [효모*** **** **** ************** ** | 30.70 USD / kg | (Thailand) | (South Korea) | |
| 2026-07-02 | [효모*** ****** ************** ************ | 23.33 USD / kg | (Thailand) | (South Korea) | |
| 2026-06-05 | [효모*** **** **** ************** ** | 32.00 USD / kg | (Thailand) | (South Korea) | |
| 2026-04-27 | YEA** ******** ***** ************** ******* ************* | 28.97 USD / kg | (Thailand) | (India) |
Top Yeast Export Suppliers, Manufacturers, and Companies in Thailand
Review leading exporter profiles and benchmark them against 17 total export partner companies tracked for Yeast in Thailand. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Thailand)
Latest Export Transaction: 2026-08-17
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Thailand)
Latest Export Transaction: 2026-08-17
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Thailand)
Latest Export Transaction: 2026-08-17
Industries: Food ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Thailand)
Latest Export Transaction: 2026-08-17
Industries: Others
Value Chain Roles: Trade
(Thailand)
Latest Export Transaction: 2026-08-17
Employee Size: 501 - 1000 Employees
Sales Revenue: USD 50M - 100M
Industries: Food ManufacturingFood Services And Drinking PlacesOthers
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
(Thailand)
Latest Export Transaction: 2026-08-17
Recently Export Partner Companies: 1
Industries: Food ManufacturingFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
Thailand Export Partner Coverage
17 companies
Total export partner company count is a core signal of Thailand export network depth for Yeast.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Yeast partner concentration, capacity signals, and trade relevance in Thailand.
Annual Export Value, Volume, and Supplier Market Size for Yeast in Thailand (HS Code 210210)
Analyze 3 years of Yeast export volume and value in Thailand to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 3,265,970 | 5,488,159 USD |
| 2023 | 662,868,697 | 1,348,050,687 USD |
| 2022 | 787,108,238 | 1,470,129,391 USD |
Top Destination Markets for Yeast Exports from Thailand (HS Code 210210) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Yeast exports from Thailand.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 119,263,797.552 | 239,590,577.42 USD |
| 2 | China | 50,710,036.678 | 140,713,927.68 USD |
| 3 | Myanmar [Burma] | 36,511,442.453 | 111,081,843.68 USD |
| 4 | Cambodia | 68,200,751 | 105,917,673.26 USD |
| 5 | Japan | 60,722,243.061 | 85,976,730.35 USD |
Sourcing diagnosis
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Yeast Import Buyer Intelligence and Price Signals in Thailand: Buyers, Demand, and Trade Partners
14 import partner companies are tracked for Yeast in Thailand. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Yeast in Thailand
5 sampled Yeast import transactions in Thailand provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Yeast sampled import transaction unit prices by date in Thailand: 2026-01-29: 4.70 USD / kg, 2025-12-27: 4.70 USD / kg, 2025-12-22: 1.24 USD / kg, 2025-12-16: 1.24 USD / kg, 2025-12-10: 1.32 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-01-29 | DIA**** ****** *** ***** ******* | 4.70 USD / kg | (-) | (-) | - | |
| 2025-12-27 | DIA**** ****** *** ***** ******* | 4.70 USD / kg | (-) | (-) | - | |
| 2025-12-22 | Pow*** *** ***** ****** ***** ****** ******* **** ****** *** ***** * **** ******* *********** *** ***** ************ | 1.24 USD / kg | (-) | (-) | - | |
| 2025-12-16 | Pow*** *** ***** ****** ***** ****** ******* **** ****** *** ***** * **** ******* *********** *** ***** ************ | 1.24 USD / kg | (-) | (-) | - | |
| 2025-12-10 | Pow*** *** ***** ****** ***** ****** ******* **** ****** *** ***** * **** ******* *********** *** ***** ************ | 1.32 USD / kg | (-) | (-) | - |
Top Yeast Buyers, Importers, and Demand Partners in Thailand
Review leading buyer profiles and compare them with 14 total import partner companies tracked for Yeast in Thailand. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Thailand)
Latest Import Transaction: 2026-08-17
Industries: Others
Value Chain Roles: Distribution / WholesaleTrade
(Thailand)
Latest Import Transaction: 2026-08-17
Industries: Food Manufacturing
Value Chain Roles: Food ManufacturingTrade
(Thailand)
Latest Import Transaction: 2025-10-01
Recently Import Partner Companies: 1
Employee Size: 101 - 500 Employees
Sales Revenue: USD 50M - 100M
Industries: Animal ProductionFood ManufacturingFood PackagingOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingTrade
(Thailand)
Latest Import Transaction: 2026-08-17
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Thailand)
Latest Import Transaction: 2026-08-17
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Thailand)
Latest Import Transaction: 2026-08-17
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Services And Drinking PlacesOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingOthersTrade
Thailand Import Partner Coverage
14 companies
Import partner company count highlights demand-side visibility for Yeast in Thailand.
Use Supply Chain Intelligence analytics and company profiles to identify active Yeast importers, distributors, and buyer networks in Thailand.
Annual Import Value, Volume, and Demand Size for Yeast in Thailand (HS Code 210210)
Track 3 years of Yeast import volume and value in Thailand to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 195,584,540 | 988,662,609 USD |
| 2023 | 153,568,717 | 838,142,062 USD |
| 2022 | 167,963,437 | 900,719,660 USD |
Top Origin Supplier Countries Supplying Yeast to Thailand (HS Code 210210) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Yeast to Thailand.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Singapore | 15,381,881.484 | 339,840,517.63 USD |
| 2 | United States | 5,061,082.446 | 137,408,894.61 USD |
| 3 | China | 37,024,102.506 | 104,842,880.25 USD |
| 4 | Vietnam | 64,879,746.286 | 85,403,441.49 USD |
| 5 | Malaysia | 21,548,666.892 | 63,144,824.13 USD |
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Price data
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Classification
Product TypeIngredient
Product FormDry (active dry/instant) and Fresh (compressed/frozen)
Industry PositionFood Ingredient (Fermentation Microorganism)
Market
Yeast in Thailand is primarily an industrial food ingredient used in bakery manufacturing and beverage fermentation, with both imported branded products and domestic manufacturing of yeast-derived ingredients present. Thailand participates in regional trade in yeast products, with importers and distributors supplying industrial and artisanal users. Market access for imported yeast sold in Thailand is closely tied to Thai FDA food import licensing and, where applicable, product authorization and labeling compliance. Storage and handling discipline is important in Thailand’s hot and humid conditions to preserve yeast activity and shelf life.
Market RoleMixed market — importer and domestic producer (regional trade participant)
Domestic RoleIndustrial ingredient used by bakeries, food manufacturers, and fermentation users; domestic manufacturing exists for yeast-derived ingredients alongside reliance on imported brands for many commercial yeast formats
Market Growth
Specification
Primary VarietySaccharomyces cerevisiae (baker’s yeast; active yeast products under HS heading 2102)
Secondary Variety
- Inactive yeast products (non-fermenting; under HS heading 2102)
- Specialty fermentation strains supplied for beverage and industrial fermentation applications
Physical Attributes
- Fermentative power/activity appropriate to intended application (baking/fermentation)
- Low moisture and good flowability for dry yeast formats to maintain stability in Thailand’s humid environment
- Uniform granule size and low dusting for industrial handling (dry yeast)
Compositional Metrics
- Moisture specification (commonly emphasized for dry yeast stability and shelf life)
- Microbiological quality specifications appropriate for food ingredient use
Grades
- Instant dry yeast (IDY)
- Active dry yeast (ADY)
- Fresh compressed or frozen baker’s yeast
- Inactive yeast products (non-fermenting yeast ingredients)
Packaging
- Retail and foodservice foil sachets and small packs (dry yeast)
- Bulk cartons or bags for industrial users (dry yeast)
- Chilled blocks or frozen formats for fresh/frozen yeast supplied to industrial bakeries
Supply Chain
Value Chain
- Manufacturer (domestic or overseas) → packaging → importer/distributor in Thailand → industrial bakery/food manufacturer/brewing customer
- Import flows commonly clear through Thai FDA-related import procedures where applicable and Customs via the National Single Window (NSW)
Temperature
- Dry yeast formats require protection from heat and humidity during storage and inland distribution to preserve activity and shelf life
- Fresh/frozen yeast formats require chilled/frozen handling to prevent loss of performance
Atmosphere Control
- Moisture control and sealed packaging integrity are critical in Thailand’s humid conditions to prevent caking and activity loss in dry yeast
Shelf Life
- Shelf life is highly sensitive to temperature/humidity excursions for dry yeast and to cold-chain breaks for fresh/frozen yeast
Freight IntensityMedium
Transport ModeSea
Risks
Regulatory Compliance HighFailure to meet Thai FDA requirements for food import licensing, product authorization (where applicable), and labeling can block legal importation for sale, trigger shipment detention, or lead to seizure/enforcement actions in Thailand.Confirm the Thai FDA food category classification for the specific yeast product (active dry/instant, fresh/frozen, inactive yeast products), complete import and product authorization steps where required, and run a pre-shipment label/document checklist aligned to Thai FDA and NSW/Customs workflows.
Logistics MediumHeat and humidity exposure during inland storage/distribution can reduce yeast activity and shelf life, increasing quality-claim risk; cold-chain dependent formats are vulnerable to temperature excursions.Use sealed moisture-barrier packaging, humidity-controlled warehousing where feasible, and validated cold-chain procedures for fresh/frozen formats with temperature monitoring.
Food Safety MediumMicrobiological quality and contaminant control are critical for yeast used as a food ingredient; gaps in GMP documentation, CoA alignment, or hygiene controls can raise inspection or customer rejection risk.Provide lot-specific CoA, maintain GMP/HACCP-aligned controls, and ensure importer storage premises meet hygienic requirements referenced in Thai FDA importation guidance.
Sustainability
- Wastewater and effluent management from fermentation-based production (where domestic manufacturing is used)
- Energy intensity of industrial fermentation and drying processes (for dry yeast formats)
- Packaging waste management for high-volume sachet and bulk packaging streams
Standards
- HACCP
- ISO 22000
- FSSC 22000
FAQ
Do companies need a Thai FDA license to import yeast for sale in Thailand?Yes. Thai FDA guidance states that a food importer must obtain a license to import food for sale under the Food Act, and additional product authorization may apply depending on the food category.
Is Halal certification required for yeast products in Thailand?It is not universally required for all yeast products, but it is relevant for specific buyers and channels. Thailand’s Central Islamic Council (CICOT) publishes Halal certification listings that include yeast products.
What compliance items commonly reduce border and customer-acceptance risk for yeast shipments into Thailand?Thai FDA importation guidance emphasizes importer licensing and preparing product quality documentation and evidence of appropriate manufacturing standards (e.g., GMP-equivalent). In practice, importers and industrial buyers commonly also require lot-specific documentation such as a Certificate of Analysis and consistent shipment paperwork.
Sources
Other Yeast Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Thailand
Compare Yeast supplier coverage, trade flows, and price benchmarks across countries related to Thailand.
Export & sourcing diagnosis
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Related Yeast Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Yeast.
Sub products: Baker's Yeast, Brewer's Yeast, Distiller's Yeast, Feed Yeast, Industrial Yeast, Nutritional Yeast, Probiotic Yeast, Wine Yeast
Derived products: Frozen Pizza, Granary Bread, Multigrain Bloomer, Cabernet Sauvignon Red Wine, Croutons, White Wine, Belgian Style Specialty Beer, Sorghum Loaf, Pitta Bread, Whole Wheat Bread, White Bloomer, Sourdough Bread, Sandwich Thins, Plant-Based Cheese, Whisky, Craft Beer, Crafted Lager Beer, Sparkling Wine, Fortified Wine, Bagel, Bread Mix, Stollen, Kefir, Breadcrumbs, Bourbon, Flatbread, Croissant, Naan, Artisan Bread, Liège Waffle, Sugar Ring Donut, Traditional Apple Cider, Baton Bread, Tequila, Rustic Bread, Ginger Beer, Rice Vinegar, Finger bun, Milk Stout, Alcohol-Free Lager Beer, Lager Beer, Rum and tafia, Irish Whiskey, Crispbread, Red Wine Vinegar, Real Ale, Pain au Chocolat, Cider, Panko Breadcrumbs, Single Malt Whisky, Spirits, Pretzels, Aged Rum, Ring Donut, Half and Half Bread, Breadsticks, Fruit-Infused Apple Cider, Probiotic Yeast, Gluten-Free Lager, Vodka, Brown Rice Black Vinegar, Cognac, Panettone, Draught Stout, Blended Whisky, White Bread, English Muffin, Kombucha, Beer, Rose Wine, Malt Vinegar, Coffee Stout, Crumpet, Sorghum Dinner Rolls, Alcohol-Free Beer, Tennessee Whiskey, Hot Cross Buns, Danish Pastry, Red Wine, Brioche, Malbec Red Wine, Overproof Rum
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