Sub Product
Cottage Cheese, Flavored Curd Cheese, Fresh Curd Cheese, Plain Curd Cheese
Raw Materials
Cow Milk
HS Code
040610
Last Updated
2026-05-01
Key takeaways for search and sourcing teams
- Mexico Curd Cheese market intelligence page includes 0 premium suppliers.
- 5 sampled export transactions for Mexico are summarized.
- 25 export partner companies and 11 import partner companies are mapped for Curd Cheese in Mexico.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 2 export partner countries and 2 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-05-01.
Curd Cheese Export Supplier Intelligence, Price Trends, and Trade Flows in Mexico
25 export partner companies are tracked for Curd Cheese in Mexico. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Curd Cheese export intelligence in Mexico, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 040610.
Scatter points are sampled from 75.0% of the full transaction dataset.
Sample Export Supplier Transaction Records for Curd Cheese in Mexico
5 sampled Curd Cheese transactions in Mexico include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Curd Cheese sampled transaction unit prices by date in Mexico: 2025-11-07: 8.75 USD / kg, 2025-11-01: 8.92 USD / kg, 2025-11-01: 7.31 USD / kg, 2025-11-01: 6.27 USD / kg, 2025-10-10: 3.67 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2025-11-07 | QUE** ****** ***** | 8.75 USD / kg | (Mexico) | (United Arab Emirates) | |
| 2025-11-01 | QUE** ****** *** ******* ******** ** *** ********** * ******** | 8.92 USD / kg | (Mexico) | (United States) | |
| 2025-11-01 | QUE** ****** *** ******* ******** ** *** ********** * ******** | 7.31 USD / kg | (Mexico) | (United States) | |
| 2025-11-01 | QUE** ****** *** ******* ******** ** *** ********** * ******** | 6.27 USD / kg | (Mexico) | (United States) | |
| 2025-10-10 | CHE** ***** **** ****** *** **** ******** | 3.67 USD / kg | (Mexico) | (Guatemala) |
Top Curd Cheese Export Suppliers and Companies in Mexico
Review leading exporter profiles and benchmark them against 25 total export partner companies tracked for Curd Cheese in Mexico. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Mexico)
Latest Export Transaction: 2026-03-30
Employee Size: 1 - 10 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Mexico)
Latest Export Transaction: 2026-03-30
Industries: Food Wholesalers
Value Chain Roles: TradeDistribution / Wholesale
(Mexico)
Latest Export Transaction: 2026-03-30
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Mexico)
Latest Export Transaction: 2026-03-30
Employee Size: 11 - 50 Employees
Industries: Land TransportShipping And Water TransportAir TransportOthersFreight Forwarding And Intermodal
Value Chain Roles: Distribution / WholesaleLogisticsTrade
(Mexico)
Latest Export Transaction: 2026-03-30
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Mexico)
Latest Export Transaction: 2026-03-30
Industries: Others
Value Chain Roles: Distribution / Wholesale
Mexico Export Partner Coverage
25 companies
Total export partner company count is a core signal of Mexico export network depth for Curd Cheese.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Curd Cheese partner concentration, capacity signals, and trade relevance in Mexico.
Annual Export Value, Volume, and Supplier Market Size for Curd Cheese in Mexico (HS Code 040610)
Analyze 3 years of Curd Cheese export volume and value in Mexico to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 4,886,355 | 24,116,360 USD |
| 2023 | 2,352,995 | 11,982,243 USD |
| 2022 | 3,644,468 | 14,878,447 USD |
Top Destination Markets for Curd Cheese Exports from Mexico (HS Code 040610) in 2024
For 2024, compare export volume and value across the top 2 destination countries for Curd Cheese exports from Mexico.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Chile | 2,860,940 | 13,785,234 USD |
| 2 | United States | 2,025,415 | 10,331,126 USD |
Curd Cheese Import Buyer Intelligence and Price Signals in Mexico: Buyers, Demand, and Trade Partners
11 import partner companies are tracked for Curd Cheese in Mexico. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 5.1% of the full transaction dataset.
Sample Import Transaction and Price Records for Curd Cheese in Mexico
5 sampled Curd Cheese import transactions in Mexico provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Curd Cheese sampled import transaction unit prices by date in Mexico: 2025-12-30: 3.11 USD / kg, 2025-12-30: 2.87 USD / kg, 2025-12-23: 3.11 USD / kg, 2025-12-12: 13.67 USD / kg, 2025-12-02: 3.09 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2025-12-30 | QUE** ******* | 3.11 USD / kg | (-) | (-) | - | |
| 2025-12-30 | QUE** ******* | 2.87 USD / kg | (-) | (-) | - | |
| 2025-12-23 | QUE** ******* | 3.11 USD / kg | (-) | (-) | - | |
| 2025-12-12 | QUE** ** ******* ******* **** *** * ****** ******* | 13.67 USD / kg | (-) | (-) | - | |
| 2025-12-02 | QUE** ******* | 3.09 USD / kg | (-) | (-) | - |
Top Curd Cheese Buyers, Importers, and Demand Partners in Mexico
Review leading buyer profiles and compare them with 11 total import partner companies tracked for Curd Cheese in Mexico. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Mexico)
Latest Import Transaction: 2026-03-30
Industries: Food ManufacturingBeverage Manufacturing
Value Chain Roles: Food ManufacturingFarming / Production / Processing / Packing
(Mexico)
Latest Import Transaction: 2026-03-30
Industries: Others
Value Chain Roles: Trade
(Mexico)
Latest Import Transaction: 2026-03-30
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Mexico)
Latest Import Transaction: 2026-03-30
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food WholesalersFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Mexico)
Latest Import Transaction: 2026-03-30
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
(Mexico)
Latest Import Transaction: 2026-03-30
Industries: Food Manufacturing
Value Chain Roles: Trade
Mexico Import Partner Coverage
11 companies
Import partner company count highlights demand-side visibility for Curd Cheese in Mexico.
Use Supply Chain Intelligence analytics and company profiles to identify active Curd Cheese importers, distributors, and buyer networks in Mexico.
Annual Import Value, Volume, and Demand Size for Curd Cheese in Mexico (HS Code 040610)
Track 3 years of Curd Cheese import volume and value in Mexico to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 16,873,439 | 84,662,708 USD |
| 2023 | 10,065,388 | 52,653,420 USD |
| 2022 | 6,576,377 | 36,958,918 USD |
Top Origin Supplier Countries Supplying Curd Cheese to Mexico (HS Code 040610) in 2024
For 2024, compare import volume and value across the top 2 origin supplier countries supplying Curd Cheese to Mexico.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 16,863,385 | 84,543,200 USD |
| 2 | Italy | 10,054 | 119,508 USD |
Classification
Product TypeProcessed Food
Product FormFresh (Chilled)
Industry PositionProcessed Dairy Product
Market
Curd cheese in Mexico is primarily consumed as traditional fresh cheeses such as queso fresco and panela, produced across industrial, semi-industrial, and artisanal systems. USDA FAS reports queso fresco is the most common cheese produced in Mexico and that consumers prefer traditional cheeses such as queso fresco, with demand also supported by the hotel, restaurant, and institutions (HRI) sector. Mexico has a large domestic dairy base with milk production concentrated in states including Jalisco, Coahuila, Durango, and Chihuahua, while cheese imports complement domestic supply and are dominated by the United States as Mexico’s top trading partner. For imported curd/fresh cheeses, market access hinges on meeting SENASICA zoosanitary entry requirements and COFEPRIS sanitary import permitting and labeling rules (including NOM-243 sanitary specifications and NOM-051 labeling).
Market RoleLarge domestic producer and consumer; significant importer (U.S. is the dominant foreign supplier for cheese trade)
Domestic RoleHigh-penetration everyday dairy product used in home cooking and foodservice; traditional fresh cheeses (e.g., queso fresco) are a core segment
Market GrowthGrowing (near-term outlook (2024–2026, USDA FAS forecasts/estimates))modest year-on-year expansion in domestic production alongside sustained import demand
Specification
Primary VarietyQueso Fresco (fresh curd cheese)
Secondary Variety
- Panela
- Doble Crema
Physical Attributes
- Fresh, high-moisture, soft curd texture; typically sold and handled under refrigeration
Packaging
- Chilled retail packs (blocks/slices) and bulk formats for foodservice; imported dairy products are expected to arrive with intact packaging and legible labeling per SENASICA entry guidance
Supply Chain
Value Chain
- Milk collection in major dairy regions → pasteurization (industrial plants) → curd coagulation and cutting → whey draining → molding/pressing → salting → chilled packaging → refrigerated distribution to retail and HRI
Temperature
- Refrigerated (cold-chain) handling is essential from packaging through distribution for fresh curd cheeses.
Shelf Life
- Short shelf life relative to aged cheeses; inspection holds and distribution delays can materially reduce remaining sell-by time for fresh (040610) products.
Freight IntensityMedium
Transport ModeLand
Risks
Regulatory Compliance HighImported curd/fresh cheeses can be refused at entry if they do not meet SENASICA HRZ/MCRZI zoosanitary requirements or if the product is artisanal (SENASICA entry guidance states artisanal dairy products are not permitted).Confirm the exact HRZ for the product and origin via MCRZI before contracting; ship only from facilities that meet any SENASICA authorized-plant requirement; avoid artisanal product presentations for import clearance.
Food Safety HighFresh curd cheeses have limited shelf life and are sensitive to microbiological non-conformity; COFEPRIS import permitting can require lot-specific physicochemical and microbiological analyses and Spanish-market labeling, and failures can trigger detention or rejection.Implement validated pasteurization and environmental hygiene controls; prepare compliant labels and lot COA/test packs aligned to NOM-243 sanitary expectations and the COFEPRIS import-permit checklist.
Climate MediumDrought and heat conditions can reduce raw-milk availability and raise production costs in key dairy regions, tightening supply and increasing price volatility for fresh cheese manufacturing.Diversify milk sourcing across regions and contract for contingency volumes; monitor seasonal climate outlooks and build safety stock for packaged chilled products.
Labeling MediumMislabeling (including denomination clarity and compliance with NOM-051 front-of-pack and Spanish labeling rules) can create commercial and enforcement risk, including consumer scrutiny around 'imitación' cheese positioning.Run a pre-import label review against NOM-051 requirements and ensure product denomination and ingredient statements match analytical reality and local regulatory definitions.
Logistics MediumBorder delays, inspection holds, and refrigerated transport disruptions can compress sell-by windows and increase shrink risk for chilled fresh cheeses on cross-border routes.Use temperature-logged refrigerated transport, conservative shelf-life allocations, and contingency cold storage; avoid shipping close to peak congestion periods when possible.
Sustainability
- Drought and heat conditions can stress dairy production and increase input volatility; USDA FAS reporting notes producers mitigate drought/heat impacts via feed, imports, and water storage mechanisms.
- USDA FAS reports major Mexican dairy companies are shifting some operations toward sustainability practices with a focus on animal welfare and health to align with global trends and market access requirements.
Labor & Social
- USDA FAS cites qualified labor constraints among leading production challenges for dairy farmers in Mexico.
- Compliance variability is higher in fragmented artisanal production; Mexico’s import-entry guidance explicitly disallows artisanal dairy products for entry.
FAQ
Which HS code is most relevant for curd/fresh cheese trade into Mexico?Cheese and curd are classified under HS heading 0406; fresh (unripened) cheese and curd fall under HS 040610. The exact Mexico tariff treatment depends on the specific product description and origin.
Can artisanal curd cheese be imported into Mexico?SENASICA’s dairy entry guidance states that artisanal dairy products are not permitted for entry. Importers should use the MCRZI/HRZ process to confirm the applicable zoosanitary requirements and ensure the product and establishment meet entry conditions.
What are the main Mexican standards and authorities to plan for when importing curd cheese?Key touchpoints include SENASICA for zoosanitary entry requirements (via MCRZI/HRZ) and COFEPRIS for sanitary import permitting where applicable. NOM-243-SSA1-2010 is a core reference for sanitary specifications for dairy products, and NOM-051-SCFI/SSA1-2010 governs labeling for prepackaged foods marketed in Mexico.
Which country dominates Mexico’s cheese imports?USDA FAS reports the United States is Mexico’s top trading partner for cheese and holds around 80% share of Mexico’s cheese imports, reflecting proximity and established trade flows.
Sources
Other Curd Cheese Country Markets for Supplier, Export, and Price Comparison from Mexico
Compare Curd Cheese supplier coverage, trade flows, and price benchmarks across countries related to Mexico.
All related country market pages: Germany, Italy, France, Denmark, United Kingdom, Netherlands, Spain, Poland, South Korea, United States, Canada, Ireland, Saudi Arabia, Australia, Belgium, Japan, China, New Zealand, Czechia, Austria, Latvia, Switzerland, Jordan, Slovenia, United Arab Emirates, Uruguay, Costa Rica, Sweden, Brazil, Colombia, Finland, Argentina, Kuwait, Norway, Portugal, Russia, Taiwan, Armenia, Belarus, Greece, Philippines, Lithuania, Romania, Kazakhstan, Uzbekistan, Hungary, Indonesia, Luxembourg, Peru, Turkiye, Iraq, Nicaragua, Egypt, Paraguay, Mongolia, Slovakia, Chile, Serbia, Estonia, Vietnam, Croatia, Bolivia, Bulgaria, Dominican Republic, Ukraine, Iceland, Malaysia, Cyprus, Moldova, South Africa, Azerbaijan, Georgia, El Salvador, Tajikistan, Andorra, Albania, Angola, Bosnia and Herzegovina, Barbados, Bangladesh, Burkina Faso, Bahrain, Benin, Bermuda, Brunei, Bhutan, Botswana, Belize, Democratic Republic of the Congo, Ivory Coast, Cuba, Ecuador, Ethiopia, Fiji, Gabon, Gambia, Guatemala, Hong Kong, Honduras, Israel, India, Iran, Jamaica, Kenya, Kyrgyzstan, Cambodia, Saint Kitts and Nevis, Laos, Lebanon, Sri Lanka, Liberia, Lesotho, Morocco, Montenegro, Madagascar, Marshall Islands, Macedonia, Myanmar [Burma], Macao, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nigeria, Nepal, Oman, Panama, Pakistan, Qatar, Seychelles, Singapore, Senegal, Swaziland, Togo, Thailand, Turkmenistan, Tunisia, Tanzania, Uganda, Saint Vincent and the Grenadines, Zambia, Zimbabwe
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Raw materials: Cow Milk
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