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Flatbread Suppliers & Prices in Netherlands — Market Overview 2026

Raw Materials
Cow Milk, Cow Milk Butter, Milk Powder, Olive Oil, +3
HS Code
190590
Last Updated
2026-06-23
Key takeaways for search and sourcing teams
  • Netherlands Flatbread market intelligence page includes 0 premium suppliers & manufacturers.
  • 2 sampled export transactions for Netherlands are summarized.
  • 29 export partner companies (including manufacturers) and 0 import partner companies are mapped for Flatbread in Netherlands.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-06-23.

Flatbread Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Netherlands

29 export partner companies are tracked for Flatbread in Netherlands. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Flatbread export intelligence in Netherlands, including 2 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 190590.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Flatbread in Netherlands

2 sampled Flatbread transactions in Netherlands include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Flatbread sampled transaction unit prices by date in Netherlands: 2025-12-16: 2.55 USD / kg, 2025-11-02: 3.21 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-12-16[빵류* **** ** ************* ***** ***2.55 USD / kg (Netherlands) (South Korea)
2025-11-02FRO********************** ********** ****** ****** ******************** ************** ** ****** ***** ***** ****** *** ***** ********* *** *********** ** * ****** ********* ****** ******** ** ***** ******* ******* ******* *** *********** *** *** ** * * *** ******** ******** ** *** ****** ****3.21 USD / kg (Netherlands) (United States)

Top Flatbread Export Suppliers, Manufacturers, and Companies in Netherlands

Review leading exporter profiles and benchmark them against 29 total export partner companies tracked for Flatbread in Netherlands. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Netherlands)
Latest Export Transaction: 2026-05-23
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Netherlands)
Latest Export Transaction: 2026-05-23
Industries: Food ManufacturingFood PackagingFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Netherlands)
Latest Export Transaction: 2026-05-23
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Netherlands)
Latest Export Transaction: 2026-05-23
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Netherlands)
Latest Export Transaction: 2026-05-23
Industries: Food Wholesalers
Value Chain Roles: Trade
(Netherlands)
Latest Export Transaction: 2026-05-23
Industries: Others
Value Chain Roles: Distribution / Wholesale
Netherlands Export Partner Coverage
29 companies
Total export partner company count is a core signal of Netherlands export network depth for Flatbread.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Flatbread partner concentration, capacity signals, and trade relevance in Netherlands.

Annual Export Value, Volume, and Supplier Market Size for Flatbread in Netherlands (HS Code 190590)

Analyze 3 years of Flatbread export volume and value in Netherlands to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
2024450,571,8451,608,082,996 USD
2023464,861,6271,567,241,094 USD
2022460,562,1761,359,253,348 USD

Top Destination Markets for Flatbread Exports from Netherlands (HS Code 190590) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Flatbread exports from Netherlands.
RankCountryVolumeValue
1Germany111,808,938383,847,747.41 USD
2Belgium145,136,851376,808,271.777 USD
3United Kingdom38,208,727160,130,842.941 USD
4France28,856,776138,573,205.534 USD
5Spain14,028,72751,121,094.309 USD

Flatbread Import Buyer Intelligence and Price Signals in Netherlands: Buyers, Demand, and Trade Partners

0 import partner companies are tracked for Flatbread in Netherlands. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 7.2% of the full transaction dataset.

Sample Import Transaction and Price Records for Flatbread in Netherlands

5 sampled Flatbread import transactions in Netherlands provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Flatbread sampled import transaction unit prices by date in Netherlands: 2026-05-31: 3.44 USD / kg, 2026-05-29: 2.06 USD / kg, 2026-05-13: 2.92 USD / kg, 2026-05-06: 2.92 USD / kg, 2026-05-01: 2.14 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-05-31OTH*** **** *********** ****** ***** ***** **** ********* **** ****** *** *** ***3.44 USD / kg (-) (-)-
2026-05-29OTH*** ***** ******* ******** ******** ********* ******* ******* *** **** **2.06 USD / kg (-) (-)-
2026-05-13120 ******* * ** * *** ****** **** ******** ***** ******* ***** *********** * ******* ******* ** ******** *****2.92 USD / kg (-) (-)-
2026-05-06288 ******* * ** * *** ****** **** ******** ******* ***** *********** * ************** ** ******** *****2.92 USD / kg (-) (-)-
2026-05-01OTH*** ***** ******* ******** ******** ********* **** ***** ******* *** *** **2.14 USD / kg (-) (-)-

Annual Import Value, Volume, and Demand Size for Flatbread in Netherlands (HS Code 190590)

Track 3 years of Flatbread import volume and value in Netherlands to assess demand growth and market momentum.
YearVolumeValue
2024662,926,8351,525,531,914 USD
2023586,097,6361,405,501,917 USD
2022614,703,8321,224,715,960 USD

Top Origin Supplier Countries Supplying Flatbread to Netherlands (HS Code 190590) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Flatbread to Netherlands.
RankCountryVolumeValue
1Germany308,606,703441,968,729.287 USD
2Belgium146,621,500404,060,409.116 USD
3France56,057,731137,076,344.795 USD
4Italy18,357,42196,843,106.032 USD
5United Kingdom16,189,97168,005,065.926 USD

Classification

Product TypeProcessed Food
Product FormBaked
Industry PositionConsumer Bakery Product

Market

Flatbread in the Netherlands is a processed bakery product sold through supermarkets, discounters, foodservice, ethnic grocery, and bakery channels. The market is primarily a domestic consumption market with local industrial supply and some imports from within the EU. Compliance is driven by EU and Dutch food-information rules because wheat gluten is inherent and sesame, milk, or egg can appear in recipe variants. Shelf life, packaging integrity, and fast road distribution matter because the product is bulky and degrades quickly when moisture control slips.
Market RoleDomestic consumer market with local production and imports
Domestic RoleRetail and foodservice bakery staple

Specification

Primary VarietyWheat flatbread
Secondary Variety
  • Pita
  • Naan
  • Lavash
  • Tortilla-style wrap
Physical Attributes
  • Thin and pliable
  • Soft bite and flexible foldability
  • Light browning or blistering on the surface
  • Low moisture loss at pack opening is valued
Compositional Metrics
  • Wheat flour is usually the main base
  • Moisture and water activity drive freshness
  • Salt and fat levels influence softness and shelf life
  • Sesame or other inclusions must be declared when used
Grades
  • Retail private-label specification
  • Foodservice specification
  • Fresh or chilled line
  • Frozen extended-life line
Packaging
  • Flow-wrap packs
  • Sealed retail bags
  • Foodservice cartons
  • Frozen retail packs

Supply Chain

Value Chain
  • Ingredient sourcing -> dough mixing -> dividing and sheeting -> baking -> cooling -> packing -> warehouse dispatch -> retail and foodservice delivery
Temperature
  • Ambient handling is common for shelf-stable packs
  • Chilled or frozen handling may be used for extended-life lines
  • Heat and humidity during distribution speed staling
Atmosphere Control
  • Moisture-barrier film is important
  • Low-humidity storage reduces texture loss
  • Modified-atmosphere packaging may be used on some retail lines
Shelf Life
  • Fresh flatbread has a short shelf life and stales quickly
  • Sealed packs last longer, but moisture ingress and condensation still hurt quality
  • Frozen formats extend shelf life but add handling cost
Freight IntensityHigh
Transport ModeLand

Risks

Regulatory Compliance HighFlatbread commonly contains wheat gluten and may also contain sesame, milk, or egg; any ingredient or allergen labeling error can trigger withdrawal or sale blockage under Dutch and EU food-information rules.Lock the final formula to the label, verify the allergen matrix and Dutch-language text before release, and re-approve labels whenever recipe or supplier inputs change.
Food Safety MediumBaked flatbread is vulnerable to staling, condensation, and mold if packaging integrity or stock rotation is weak.Use moisture-barrier packaging, tight shelf-life control, and fast rotation at warehouse and store level.
Logistics MediumThe product is bulky and relatively low value, so road-delivery delays and warehouse dwell times quickly erode margin and remaining shelf life.Keep lead times short, use nearby production where possible, and avoid unnecessary cross-dock handling.
Market Volatility MediumWheat flour, energy, and packaging costs can move quickly in a mature Dutch bakery market.Use indexed pricing where possible and hedge or diversify key inputs when contracts are long dated.
Sustainability LowRetail buyers increasingly scrutinize baking energy use and plastic packaging, which can affect listings for private-label and premium lines.Improve oven efficiency, reduce packaging weight, and document recyclable or lower-impact pack choices.
Sustainability
  • Energy-intensive baking
  • Packaging circularity pressure
  • Wheat sourcing exposure to climate and price swings
Labor & Social
  • Worker safety around heat and machinery
  • Shift-work and staffing pressure in bakeries
  • Employment terms in artisan and industrial bakeries
Standards
  • BRCGS Food Safety
  • IFS Food
  • FSSC 22000

FAQ

What is the main compliance risk for flatbread sold in the Netherlands?Getting the ingredient and allergen label wrong is the biggest risk. Dutch authorities expect allergens such as wheat to be clearly declared, and unpackaged products still need allergen information.
Can unpackaged flatbread be sold without written allergen information?No. Bakers and other sellers still have to make allergen information available, either in writing or orally, before the consumer buys the product.
Which food-safety standards are commonly used by flatbread suppliers?BRCGS Food Safety, IFS Food, and FSSC 22000 are common assurance schemes in the bakery and wider food-manufacturing sector.
Why does logistics matter so much for flatbread?Flatbread is bulky and loses quality quickly if moisture control or delivery timing slips, so road distribution and tight stock rotation matter.

Other Flatbread Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Netherlands

Compare Flatbread supplier coverage, trade flows, and price benchmarks across countries related to Netherlands.

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