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Mango Puree China Market Overview 2026

Sub Product
Aseptic Mango Puree, Conventional Mango Puree, Frozen Mango Puree, No Sugar Added Mango Puree, +2
Raw Materials
Fresh Mango
HS Code
200899
Last Updated
2026-05-14
Key takeaways for search and sourcing teams
  • China Mango Puree market intelligence page includes 0 premium suppliers.
  • 5 sampled export transactions for China are summarized.
  • 34 export partner companies and 33 import partner companies are mapped for Mango Puree in China.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 0 export partner countries and 0 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-05-14.

Mango Puree Export Supplier Intelligence, Price Trends, and Trade Flows in China

34 export partner companies are tracked for Mango Puree in China. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Mango Puree export intelligence in China, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200899.
Scatter points are sampled from 50.9% of the full transaction dataset.

Sample Export Supplier Transaction Records for Mango Puree in China

5 sampled Mango Puree transactions in China include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Mango Puree sampled transaction unit prices by date in China: 2026-05-07: 4.23 USD / kg, 2026-04-22: 1.98 USD / kg, 2026-04-22: 1.98 USD / kg, 2026-03-31: 1.98 USD / kg, 2026-03-31: 1.98 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-05-07[잼] ** ********** ****** ***4.23 USD / kg (China) (South Korea)
2026-04-22[과.***** ** ** ** ****************** ***** *****1.98 USD / kg (China) (South Korea)
2026-04-22[과.***** ** ** ** ****************** ***** *****1.98 USD / kg (China) (South Korea)
2026-03-31[과.***** ** ** ** ****************** ***** *****1.98 USD / kg (China) (South Korea)
2026-03-31[과.***** ** ** ** ****************** ***** *****1.98 USD / kg (China) (South Korea)

Top Mango Puree Export Suppliers and Companies in China

Review leading exporter profiles and benchmark them against 34 total export partner companies tracked for Mango Puree in China. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(China)
Latest Export Transaction: 2026-04-12
Industries: OthersFood ManufacturingBeverage Manufacturing
Value Chain Roles: Food ManufacturingTrade
(China)
Latest Export Transaction: 2026-04-12
Industries: Beverage ManufacturingBrokers And Trade AgenciesFood PackagingFood Manufacturing
Value Chain Roles: Trade
(China)
Latest Export Transaction: 2026-04-12
Industries: OthersFood Manufacturing
Value Chain Roles: Food ManufacturingTradeFarming / Production / Processing / Packing
(China)
Latest Export Transaction: 2026-04-12
Employee Size: 1 - 10 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(China)
Latest Export Transaction: 2026-04-12
Industries: OthersFood WholesalersBeverage Manufacturing
Value Chain Roles: TradeDistribution / Wholesale
(China)
Latest Export Transaction: 2026-05-07
Recently Export Partner Companies: 3
Industries: Beverage ManufacturingFood PackagingFood Manufacturing
Value Chain Roles: Food ManufacturingDistribution / Wholesale
China Export Partner Coverage
34 companies
Total export partner company count is a core signal of China export network depth for Mango Puree.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Mango Puree partner concentration, capacity signals, and trade relevance in China.

Annual Export Value, Volume, and Supplier Market Size for Mango Puree in China (HS Code 200899)

Analyze 2 years of Mango Puree export volume and value in China to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
2023294,798,821969,340,166 USD
2022308,810,4901,001,678,580 USD

Mango Puree Import Buyer Intelligence and Price Signals in China: Buyers, Demand, and Trade Partners

33 import partner companies are tracked for Mango Puree in China. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 11.8% of the full transaction dataset.

Sample Import Transaction and Price Records for Mango Puree in China

5 sampled Mango Puree import transactions in China provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Mango Puree sampled import transaction unit prices by date in China: 2026-02-23: 0.92 USD / kg, 2026-02-11: 0.89 USD / kg, 2026-02-08: 0.91 USD / kg, 2026-02-07: 2.06 USD / kg, 2026-02-03: 1.18 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-02-23ASE**** ******** ***** ************ ************* ******* *** ** ****** *** ***** **** *****0.92 USD / kg (-) (-)-
2026-02-11ASE**** ******** ***** ***** ***** *********** ** ******* *** ** ****** *** ****** ****** ****0.89 USD / kg (-) (-)-
2026-02-08ASE**** ******** ***** ***** ******* **** ******* ** ******* *** ** ****** ******** **** *****0.91 USD / kg (-) (-)-
2026-02-07SWE****** ******** ***** ****2.06 USD / kg (-) (-)-
2026-02-03ASE**** ******** ***** **** ******** ***** *** ****** ** **** ******* *** ******* ** *** ***** ******1.18 USD / kg (-) (-)-

Top Mango Puree Buyers, Importers, and Demand Partners in China

Review leading buyer profiles and compare them with 33 total import partner companies tracked for Mango Puree in China. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(China)
Latest Import Transaction: 2026-04-12
Industries: Others
Value Chain Roles: Trade
(China)
Latest Import Transaction: 2026-04-12
Industries: Others
Value Chain Roles: Food Manufacturing
(China)
Latest Import Transaction: 2026-04-12
Industries: Others
Value Chain Roles: Logistics
(China)
Latest Import Transaction: 2026-04-12
Employee Size: 11 - 50 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(China)
Latest Import Transaction: 2026-04-12
Industries: Food ManufacturingOthers
Value Chain Roles: OthersTradeFood Manufacturing
(China)
Latest Import Transaction: 2026-02-12
Employee Size: 1 - 10 Employees
Industries: Beverage ManufacturingBrokers And Trade AgenciesFood ManufacturingFood Packaging
Value Chain Roles: Trade
China Import Partner Coverage
33 companies
Import partner company count highlights demand-side visibility for Mango Puree in China.
Use Supply Chain Intelligence analytics and company profiles to identify active Mango Puree importers, distributors, and buyer networks in China.

Annual Import Value, Volume, and Demand Size for Mango Puree in China (HS Code 200899)

Track 2 years of Mango Puree import volume and value in China to assess demand growth and market momentum.
YearVolumeValue
202346,020,777200,409,326 USD
202239,232,449165,644,418 USD

Classification

Product TypeIngredient
Product FormPuree (processed)
Industry PositionProcessed fruit ingredient for food and beverage manufacturing

Market

Mango puree in China is primarily a B2B processed-fruit ingredient market supplying beverage, dairy, dessert, and other food manufacturing. China has domestic mango-growing regions that support local processing, while imports also supply industrial users when price, availability, or specification needs favor overseas origin.
Market RoleLarge domestic processor and major import market for fruit puree ingredients
Domestic RoleIngredient input for domestic food and beverage manufacturing; some domestic processing linked to southern mango-producing provinces

Specification

Physical Attributes
  • Uniform color and absence of peel/fiber/seed fragments aligned to buyer specification
  • Consistency/viscosity targets relevant to downstream processing (e.g., beverages, dairy)
Compositional Metrics
  • Total soluble solids (e.g., Brix/TSS) specified in industrial purchase contracts
  • pH/acidity profile aligned to product application and shelf-stability design
  • Pulp content and particle size controls aligned to customer process requirements
Packaging
  • Aseptic bag-in-drum or bag-in-box formats commonly used for industrial puree trade
  • Drums/IBCs used for bulk handling through import distribution and factory intake

Supply Chain

Value Chain
  • Processor (domestic or overseas) → bulk aseptic packaging → sea freight to China → GACC entry inspection/sampling as applicable → bonded or importer warehouse → ingredient distributor → beverage/dairy/food manufacturer
Temperature
  • Aseptic puree is commonly distributed as shelf-stable bulk; temperature abuse and loss of aseptic integrity can cause spoilage risk
  • Non-aseptic puree (if traded) typically requires chilled or frozen temperature control agreed in contract
Shelf Life
  • Shelf life is highly dependent on aseptic integrity and packaging handling; once opened, handling shifts to short-hold refrigerated use under factory SOPs
Freight IntensityHigh
Transport ModeSea

Risks

Regulatory HighChina import clearance can be blocked or severely delayed if the shipment fails GACC-administered import food compliance checks (e.g., documentation mismatch, labeling non-conformity for intended China-market use, or product compliance issues identified during inspection/sampling).Confirm the importer’s compliance checklist for the exact HS/product category and intended use; run pre-shipment dossier validation (label text, spec/COA, origin documents) and maintain a corrective action plan for port queries.
Logistics MediumBulk puree is freight-cost sensitive; ocean freight volatility, port congestion, or disruptions can raise delivered cost and disrupt just-in-time manufacturing supply.Use forward freight planning and buffer inventory at bonded/import warehouses; qualify alternative origins and packaging formats to maintain continuity during disruption.
Food Safety MediumAseptic integrity failures or specification non-conformities (e.g., microbiological spoilage indicators or non-compliant additive/contaminant profiles) can trigger rejection, recalls, or supplier delisting in China’s industrial procurement channels.Require validated aseptic processing controls, robust COA/testing aligned to applicable Chinese standards, and third-party food safety certification with audit access for key suppliers.
Standards
  • FSSC 22000
  • ISO 22000
  • HACCP
  • BRCGS Food Safety

FAQ

What is the biggest clearance risk when importing mango puree into China?The biggest risk is failing China’s import food compliance checks administered by GACC—especially documentation or labeling non-conformities, or issues found during inspection/sampling—which can cause port holds or rejection.
Which authorities and standards typically govern food safety and additive compliance for mango puree in China?China’s import oversight is administered by GACC, while national food safety standards (GB) and market/labeling regulation are managed through China’s competent authorities including NHC and SAMR, with standards published/cataloged via SAC.
Why does ocean freight volatility matter for mango puree supplied into China?Mango puree is commonly shipped in bulk drums/IBCs, making it freight-cost sensitive; changes in ocean freight and port/bonded warehousing costs can materially change delivered cost and disrupt manufacturing supply planning.

Sources

General Administration of Customs of the People's Republic of China (GACC) — China import food safety oversight and customs clearance administration
National Health Commission of the People's Republic of China (NHC) — China national food safety standards framework (GB) for food safety management (including additives and contaminants, as applicable)
State Administration for Market Regulation (SAMR), People's Republic of China — Food safety supervision and labeling/market regulation administration in China
Standardization Administration of China (SAC) — Publication and cataloging of Chinese national standards (GB/GB/T) referenced for food products
Codex Alimentarius Commission (FAO/WHO) — Codex standards and guidance relevant to processed fruit products and food additives (reference framework)
ITC Trade Map (International Trade Centre) — Trade flows reference for processed fruit preparations and related HS categories (China import context)
FAO (FAOSTAT) — China mango production context (raw material availability signal for downstream processing)

Other Mango Puree Country Markets for Supplier, Export, and Price Comparison from China

Compare Mango Puree supplier coverage, trade flows, and price benchmarks across countries related to China.
All related country market pages: India, United States, Germany, Mexico, France, Indonesia, Peru, Netherlands, Philippines, Pakistan, Brazil, Canada, Japan, United Kingdom, Malawi, Egypt, Thailand, Spain, Guatemala, Bangladesh, Belgium, Ecuador, South Korea, Vietnam, Poland, South Africa, Switzerland, Colombia, Hong Kong, Malaysia, Singapore, United Arab Emirates, Estonia, Portugal, Denmark, Israel, Italy, Romania, Panama, Turkiye, Ireland, Costa Rica, New Zealand, Bahrain, Chile, Kenya, Qatar, Austria, Kazakhstan, Greece, Kuwait, Russia, Australia, Honduras, Hungary, Yemen, Nepal, Sweden, Dominican Republic, Saudi Arabia, Zambia, Czechia, Taiwan, Serbia, Tanzania, Bulgaria, Finland, Croatia, Liechtenstein, Oman, Jamaica, Libya, Uzbekistan, Latvia, Swaziland, Norway, Slovakia, Iran, Andorra, Afghanistan, Albania, Armenia, Angola, Argentina, Azerbaijan, Bosnia and Herzegovina, Barbados, Burkina Faso, Burundi, Benin, Bermuda, Brunei, Bolivia, Bahamas, Bhutan, Botswana, Belize, Democratic Republic of the Congo, Ivory Coast, Cameroon, Cuba, Cyprus, Djibouti, Algeria, Ethiopia, Fiji, Gabon, Grenada, Georgia, Gambia, Guinea, Iraq, Iceland, Jordan, Kyrgyzstan, Cambodia, Laos, Lebanon, Saint Lucia, Sri Lanka, Liberia, Lesotho, Lithuania, Luxembourg, Morocco, Moldova, Montenegro, Madagascar, Macedonia, Mali, Myanmar [Burma], Mongolia, Macao, Martinique, Malta, Mauritius, Maldives, Mozambique, Namibia, Niger, Nigeria, Nicaragua, French Polynesia, Puerto Rico, Paraguay, Réunion, Rwanda, Slovenia, Senegal, Somalia, El Salvador, Syria, Togo, Tunisia, Trinidad and Tobago, Ukraine, Uganda, Uruguay, Saint Vincent and the Grenadines, Zimbabwe

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Raw materials: Fresh Mango
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