Yeast Suppliers & Prices in Italy — Market Overview 2026
Sub Product
Baker's Yeast, Brewer's Yeast, Distiller's Yeast, Feed Yeast, +4
Derived Products
Hot Cross Buns, Malbec Red Wine, Overproof Rum, Brioche, +78
HS Code
210210
Last Updated
2026-10-08
Key takeaways for search and sourcing teams
- 5 sampled export transactions for Italy are summarized.
- 33 export partner companies (including manufacturers) and 94 import partner companies are mapped for Yeast in Italy.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-10-08.
Yeast Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Italy
33 export partner companies are tracked for Yeast in Italy. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Yeast export intelligence in Italy, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 210210.
Scatter points are sampled from 13.8% of the full transaction dataset. Each point is a real transaction. Sign up to see them and ask AI whether each deal was fair.
Sample Export Supplier & Manufacturer Transaction Records for Yeast in Italy
5 sampled Yeast transactions in Italy include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Yeast sampled transaction unit prices by date in Italy: 2026-09-04: 90.53 USD / kg, 2026-08-18: 12.88 USD / kg, 2026-08-15: 12.88 USD / kg, 2026-08-10: 105.60 USD / kg, 2026-08-08: 7.32 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-09-04 | [효모*** **** **************** ***** ******* | 90.53 USD / kg | (Italy) | (South Korea) | |
| 2026-08-18 | PIN***** * ****** *** ***** ****** *** ******** ******** * ****** *** ***** ****** *** ******** | 12.88 USD / kg | (Italy) | (India) | |
| 2026-08-15 | PIN***** * ****** *** ***** ****** *** ******** ******** * ****** *** ***** ****** *** ******** | 12.88 USD / kg | (Italy) | (India) | |
| 2026-08-10 | [효모*** **** **************** ***** ******* | 105.60 USD / kg | (Italy) | (South Korea) | |
| 2026-08-08 | LIE**** ***** *** *** **** ****** ******* ****** ******* ******* ***** *** *** **** ****** ******* ****** ******* | 7.32 USD / kg | (Italy) | (India) |
These 5 rows are a sample — join Tridge to see Yeast transactions in Italy
See the exporter, importer and price on the records you need, ask AI whether each deal was fair, and turn them into AI Curations.
Top Yeast Export Suppliers, Manufacturers, and Companies in Italy
Review leading exporter profiles and benchmark them against 33 total export partner companies tracked for Yeast in Italy. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Italy)
Latest Export Transaction: 2026-09-08
Employee Size: 1 - 10 Employees
Industries: Others
Value Chain Roles: Retail
(Italy)
Latest Export Transaction: 2026-08-18
Recently Export Partner Companies: 8
Employee Size: 101 - 500 Employees
Industries: Beverage Manufacturing, Food Manufacturing, Food Services And Drinking Places
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Retail
(Italy)
Latest Export Transaction: 2026-09-08
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food Manufacturing, Food Services And Drinking Places, Others
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Trade
(Italy)
Latest Export Transaction: 2026-09-08
Industries: Brokers And Trade Agencies, Food Manufacturing, Food Packaging, Others
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Logistics, Others
(Italy)
Latest Export Transaction: 2026-09-08
Recently Export Partner Companies: 1
Employee Size: 101 - 500 Employees
Industries: Food Manufacturing, Food Wholesalers, Others
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Logistics
(Italy)
Latest Export Transaction: 2026-09-08
Employee Size: 101 - 500 Employees
Industries: Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Food Manufacturing
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Italy Export Partner Coverage
33 companies
Total export partner company count is a core signal of Italy export network depth for Yeast.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Yeast partner concentration, capacity signals, and trade relevance in Italy.
Annual Export Value, Volume, and Supplier Market Size for Yeast in Italy (HS Code 210210)
Analyze 3 years of Yeast export volume and value in Italy to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 391,497,573 | 2,442,484,679 USD |
| 2023 | 366,187,371 | 2,175,735,689 USD |
| 2022 | 382,092,209 | 1,921,908,281 USD |
Top Destination Markets for Yeast Exports from Italy (HS Code 210210) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Yeast exports from Italy.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Spain | 29,559,468 | 196,997,130.548 USD |
| 2 | United States | 22,401,846 | 194,771,887.29 USD |
| 3 | Germany | 26,461,660 | 193,345,621.57 USD |
| 4 | France | 29,703,830 | 181,323,727.874 USD |
| 5 | Netherlands | 11,678,987 | 117,656,771.394 USD |
Sourcing diagnosis
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Yeast Import Buyer Intelligence and Price Signals in Italy: Buyers, Demand, and Trade Partners
94 import partner companies are tracked for Yeast in Italy. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 94.4% of the full transaction dataset. Each point is a real transaction. Sign up to see them and ask AI whether each deal was fair.
Sample Import Transaction and Price Records for Yeast in Italy
5 sampled Yeast import transactions in Italy provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Yeast sampled import transaction unit prices by date in Italy: 2026-05-09: 2.79 USD / kg, 2026-03-03: 3.17 USD / kg, 2026-01-10: 1.38 USD / kg, 2025-12-05: 1.38 USD / kg, 2025-12-02: 5.46 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-05-09 | LEV****** ******** * **************** ********* ******* ** **** **** ** ******* ************ ****** ************** ****** ********* ***** ** *** ** ******** | 2.79 USD / kg | (-) | (-) | - | |
| 2026-03-03 | LEV****** ******** * **************** ********* ******* ** **** **** ** ******* ************ ****** ************** ****** ********* ***** ** *** ** ******** | 3.17 USD / kg | (-) | (-) | - | |
| 2026-01-10 | Fee* ***** *********** ***** **** ******* **** ******* **** ** **** ****** **** *** ******* **** ***** **** ************ ************* | 1.38 USD / kg | (-) | (-) | - | |
| 2025-12-05 | Fee* ***** *********** ***** **** ******* **** ******* **** ** **** ****** **** *** ******* **** ***** **** ************ ************* | 1.38 USD / kg | (-) | (-) | - | |
| 2025-12-02 | LEV****** ******** * **************** ********* ******* ** **** **** ** ******* ************ ****** ************** ****** ********* ***** ** *** ** ******** | 5.46 USD / kg | (-) | (-) | - |
These 5 rows are a sample — join Tridge to see Yeast transactions in Italy
See the exporter, importer and price on the records you need, ask AI whether each deal was fair, and turn them into AI Curations.
Top Yeast Buyers, Importers, and Demand Partners in Italy
Review leading buyer profiles and compare them with 94 total import partner companies tracked for Yeast in Italy. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Italy)
Latest Import Transaction: 2025-11-08
Recently Import Partner Companies: 1
Employee Size: 101 - 500 Employees
Industries: Beverage Manufacturing, Food Manufacturing, Food Services And Drinking Places
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Retail
(Italy)
Latest Import Transaction: 2026-09-08
Recently Import Partner Companies: 1
Employee Size: 101 - 500 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing, Trade
(Italy)
Latest Import Transaction: 2026-09-08
Employee Size: Over 1000 Employees
Sales Revenue: USD 50M - 100M
Industries: Beverage Manufacturing, Food Manufacturing
Value Chain Roles: Food Manufacturing, Trade
(Italy)
Latest Import Transaction: 2026-09-08
Industries: Food Manufacturing, Food Packaging
Value Chain Roles: Food Manufacturing
(Italy)
Latest Import Transaction: 2026-09-08
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage Manufacturing, Crop Production, Food Manufacturing, Food Packaging, Others
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing
(Italy)
Latest Import Transaction: 2026-09-08
Industries: Freight Forwarding And Intermodal
Value Chain Roles: Logistics
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Italy Import Partner Coverage
94 companies
Import partner company count highlights demand-side visibility for Yeast in Italy.
Use Supply Chain Intelligence analytics and company profiles to identify active Yeast importers, distributors, and buyer networks in Italy.
Annual Import Value, Volume, and Demand Size for Yeast in Italy (HS Code 210210)
Track 3 years of Yeast import volume and value in Italy to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 228,802,867 | 1,251,636,886 USD |
| 2023 | 202,764,972 | 1,169,055,256 USD |
| 2022 | 192,454,370 | 977,381,898 USD |
Top Origin Supplier Countries Supplying Yeast to Italy (HS Code 210210) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Yeast to Italy.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Germany | 35,575,531 | 277,741,683.52 USD |
| 2 | Netherlands | 35,866,539 | 186,062,396.022 USD |
| 3 | France | 28,447,632 | 151,845,560.387 USD |
| 4 | Belgium | 14,568,071 | 74,215,802.889 USD |
| 5 | Poland | 17,633,486 | 69,847,646.561 USD |
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Price data
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Classification
Product TypeIngredient
Product FormDry
Industry PositionFood Ingredient
Market
Yeast in Italy is primarily an industrial and consumer food ingredient used across baking and fermentation-related food and beverage production, supplied by a mix of domestic EU manufacturing and intra-/extra-EU trade flows. In trade classification, yeast commonly maps to HS heading 2102 (active and inactive yeasts), which anchors customs classification and tariff lookups for goods entering the EU customs territory. As an EU Member State, Italy applies harmonized EU food-law, hygiene, labeling, and official-control frameworks; non-compliance can lead to border holds, withdrawals, or recalls. Italy’s national competent authority network performs official food controls across the supply chain and at borders for relevant imports. Market sizing and growth figures are not stated here due to lack of a single, product-specific official statistic identified for yeast in Italy.
Market RoleDomestic manufacturing and consumption market with active intra-EU trade (imports and exports)
Domestic RoleOperational ingredient for bakery, food manufacturing, and fermentation-based production in Italy (industrial and artisan use)
Market GrowthNot Mentioned
SeasonalityPrimarily year-round industrial production and availability; demand can be influenced by bakery/food manufacturing schedules rather than agricultural seasonality.
Specification
Primary VarietySaccharomyces cerevisiae (commonly used for baker’s yeast applications)
Physical Attributes
- Moisture sensitivity (dry yeast) and temperature sensitivity (fresh/compressed formats)
- Granulation and particle size (instant/active dry formats)
- Appearance and absence of foreign matter
Compositional Metrics
- Viability/activity parameters defined by supplier specification (e.g., leavening performance for baking use)
- Moisture content targets aligned to the declared product form (dry vs. fresh)
Grades
- Active dry yeast (ADY)
- Instant dry yeast (IDY)
- Fresh/compressed baker’s yeast
- Inactive yeast (including deactivated yeast for food manufacturing uses)
Packaging
- Consumer sachets and small bricks (retail)
- Vacuum-sealed blocks (fresh/compressed, professional use)
- Multiwall bags or cartons for dry yeast (B2B)
Supply Chain
Value Chain
- Fermentation-based manufacturing → drying or chilled handling (by form) → packaging → distributor/importer → industrial bakery/food manufacturer or retail
Temperature
- Dry yeast: protect from heat and moisture during storage and transport per supplier specifications
- Fresh/compressed yeast: cold-chain handling to preserve activity and shelf life
Shelf Life
- Shelf life is strongly form-dependent: dry yeast is generally more shelf-stable than fresh/compressed yeast, which is more time/temperature sensitive.
Freight IntensityLow
Transport ModeMultimodal
Risks
Regulatory Compliance HighNon-compliance with EU/Italy food-law, hygiene, labeling, or official-control requirements (including incorrect classification under HS 2102 for customs purposes, incomplete documentation, or labeling failures for retail packs) can trigger border delays, non-release, withdrawals, or recalls in Italy.Lock down HS classification (consider BTI where uncertainty exists), maintain an EU-compliant technical dossier (spec, CoA, traceability), and validate Italian-market labeling against Regulation (EU) No 1169/2011 before shipment or retail placement.
Food Safety MediumMicrobiological and hygiene control failures (e.g., contamination events in manufacturing/packing environments) can result in non-compliance findings during official controls and customer audits, leading to product holds or market withdrawals in Italy.Operate HACCP-based controls under Regulation (EC) No 852/2004 and align verification testing and hygiene programs with relevant EU microbiological criteria guidance where applicable; maintain audit-ready records.
Logistics MediumFresh/compressed yeast formats are more vulnerable to temperature abuse and transit delays, which can reduce functional activity and cause commercial rejection even when the product remains legally compliant.Use validated cold-chain logistics with temperature monitoring for fresh/compressed shipments and define acceptance criteria (activity/performance) and contingency routing with buyers/importers.
Cost Volatility LowInput-cost volatility (energy and fermentation substrates) can create short-notice price adjustments for yeast supplied into Italy, affecting contract execution and downstream pricing.Use indexed pricing or contract escalation clauses where appropriate, diversify qualified suppliers, and maintain safety stock for critical production lines.
Sustainability
- Energy and water use in fermentation-based ingredient manufacturing (operational footprint)
- Upstream agricultural feedstock sourcing for fermentation substrates (e.g., sugar-based inputs) as a supply and sustainability screening topic
Labor & Social
- Worker health and safety in industrial fermentation, drying, and packaging operations
- Supplier labor compliance screening as part of importer/manufacturer approval programs
Standards
- FSSC 22000
- ISO 22000
- BRCGS
- IFS Food
FAQ
Which HS heading is commonly used to classify yeast for trade into Italy (EU)?Yeast is commonly classified under HS heading 2102, which covers active yeasts (2102.10) and inactive yeasts/other dead single-cell micro-organisms (2102.20).
What are the core EU rules that typically apply when selling or importing food-grade yeast into Italy?Italy applies EU food-law and controls frameworks, including Regulation (EC) No 178/2002 (General Food Law), Regulation (EC) No 852/2004 (food hygiene/HACCP), Regulation (EU) No 1169/2011 (food information and labeling), and Regulation (EU) 2017/625 (official controls).
Other Yeast Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Italy
Compare Yeast supplier coverage, trade flows, and price benchmarks across countries related to Italy.
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Related Yeast Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Yeast.
Sub products: Baker's Yeast, Brewer's Yeast, Distiller's Yeast, Feed Yeast, Industrial Yeast, Nutritional Yeast, Probiotic Yeast, Wine Yeast
Derived products: Hot Cross Buns, Malbec Red Wine, Overproof Rum, Brioche, Red Wine, Danish Pastry, White Bread, Blended Whisky, English Muffin, Kombucha, Draught Stout, Panettone, Brown Rice Black Vinegar, Vodka, Cognac, Gluten-Free Lager, Sugar Ring Donut, Traditional Apple Cider, Liège Waffle, Baton Bread, Tequila, Croutons, White Wine, Pain au Chocolat, Real Ale, Rum and tafia, Finger bun, Rustic Bread, Ginger Beer, Alcohol-Free Lager Beer, Milk Stout, Rice Vinegar, Lager Beer, Multigrain Bloomer, Cabernet Sauvignon Red Wine, Frozen Pizza, Granary Bread, Crafted Lager Beer, Plant-Based Cheese, Craft Beer, Whisky, Aged Rum, Cider, Sourdough Bread, Panko Breadcrumbs, Sandwich Thins, Pretzels, Single Malt Whisky, Spirits, Sorghum Dinner Rolls, Alcohol-Free Beer, Tennessee Whiskey, Crumpet, Malt Vinegar, Coffee Stout, Beer, Rose Wine, Probiotic Yeast, Ring Donut, Breadsticks, Fruit-Infused Apple Cider, Half and Half Bread, Artisan Bread, Bourbon, Naan, Flatbread, Croissant, Bagel, Sparkling Wine, Fortified Wine, Bread Mix, Kefir, Stollen, Breadcrumbs, White Bloomer, Whole Wheat Bread, Sorghum Loaf, Pitta Bread, Belgian Style Specialty Beer, Crispbread, Red Wine Vinegar, Irish Whiskey
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